Akposy:

am partially back.....am seeing new peepz here..... I still miss Kimoni babayosisi edwife chillisauce

Moberry:


Lol, Thank you,i always call it urhobo oil in the market. i have never tried the garri method, was it too thick ? why didn't you like it?

edwife:


Thanks,it has been a while-i have been just so busy with other things.

This is for today.It has been raining so i thought of having some puff puff and vegetable sauce(my healthy eating here).

yemi2plus:
Hello Ladies,

I plan on preparing goat meat pepper-soup plus yam before the end of this week for the first time ever, but I'm a bit confuse on something.

Please, at what stage do I add the yam as I intend cooking it together with the pepper-soup?

Also, I've read how to prepare it online plus the little knowledge I've already, but I'll still appreciate if anyone can give me a detailed step on how to go about preparing it.

Thanks in anticipation.

Kimoni:


Give me that!!

rezzy:


The potash was too much and it had lump. It wasn't even tasty.

oloriB:



Cook the goat meat first,add your pepper soup ingredients, salt,maggi,pepper let it boil well. The quantity of the water must not be too much, remember it would look thick when you are through cooking. When you are sure that the meat is well bioled,Add your yam,when it is almost ready, add scent leave,stir and that is all. Don't forget to use cray fish and a little black pepper they are the perfect for this meal.

Kimoni:


Give me that!!




Akposy - my one and only Mr Nairaland (any other one is a counterfeit) how are you now? How is school? Regards to family dear.

Akposy:

Tanks ma. Am okay oooooo. Am writing my 200level final exam. They will hear

tchidi:
So, my Mrs is on her way back from summer hols, what better way to welcome her than plantain porridge? Let the cooking begin!

Idowuogbo:

Na mumsi you dey call Mrs? You know well i swear

tchidi:
Food is ready....
Make I go airport go wait am...
Cc: friedplantain, fannyswindler, coolxpat

FannySwindler:
Tchidi. Well...I don't know what the menu is...but as long as na you cook am. I go just dey chop dey go. More please !!!

Thanks for the invite...

tchidi:
Food is ready....
Make I go airport go wait am...
Cc: friedplantain, fannyswindler, coolxpat

MarvellousGod:
Hello food nairalanders,

How long can I store zobo drink in my fridge? Heard it doesn't taste good after about 7 days, how true please?

Thanks. ...

We are called Foodlanders and not food nairalanders, what a crappy name.


About your question on zobo, I think Cococandy would be in a best position to give you an answer. Heard she was selling Zobo and Kunu back then in Lagos before she move go Yankee.

tchidi:
Food is ready....
Make I go airport go wait am...
Cc: friedplantain, fannyswindler, coolxpat

Chai see how I take dey salivate for here like donkey, I'm sure the food would taste just a good as it looks. Tchidi is really really a good cooker.

uniklinkum:
Finish

What is the name of your soup?

.. ... and don't tell me it's only you that finished that big pound of Semo?

FriedPlantain:
We are called Foodlanders and not food nairalanders, what a crappy name.


About your question on zobo, I think Cococandy would be in a best position to give you an answer. Heard she was selling Zobo and Kunu back then in Lagos before she move go Yankee.