In this post, I’ll be showing you how to make one of the very first cookies I ever baked. I was taught this particular cookie by late Mrs Gravendeel whom I call “Mama” [May her gentle soul rest in peace]. She was the one who inspired me to learn how to bake and also showed me how to bake some cookies and Cakes. I miss her a lot.
Well before we get started, I’ll like you to get the following ingredients…

Ingredients:
· Oats
· Flour
· Baking Margarine / Butter
· Eggs
· Sugar
· Baking Powder

Method:
125 grams Baking Margarine / butter + 120 grams Sugar } Mix Well
250 grams Oat + 2 eggs } Add to the butter and sugar mixture, and mix well
1 ½ Cups Flour + 1 teaspoon Baking Powder } Mix well and add to the mixture.
Mix the whole mixture well and make into small round ball [ maybe the size of a walnut] and flatten top with a fork. [Any other shape will do].

Bake on 200 C until it becomes golden brown [about 20 – 30 minutes]. Allow to cool, then serve. Tastes Great!
http://www.buufayrecipes.com/2013/08/how-to-make-oats-cookies-biscuits.html