Eating a food with no nutrients is as good as eating
no food. And especially, warming & warming the food
daily causes even more loss of nutrients.

When food is cooked until the enzymes are lost, the
food doesn’t offer any nutrients whatsoever to our
bodies so it is forced to tap into our metabolic
enzymes(which is stored by the body for it’s normal
repair/rebuild).

Read what Dr Howell discovered here: www.trendyhealthworld.com/are-you-overcooking-your-food/