u sure say u b bachelor?

I don't like it when you add onions to okro soup

Send your address OP as I don prepare wheat to eat that ur soup. #salivating like a poppy having a delicious bone dangled before it.

Yustash001:
This one is strange to me o....the one I know is mixed okro...what we call asepo....I haven't seen any soup like this where okro is mixed with vegetable...and cooked with the ingredients...

.yea I can't eat okro soup without ugwu leaf,very sweet. try it.

at least de guy tried...he is better than some guys who can't eveb boik water but go to de village to lie on their pregnant wife that she does put too much salt in food and they can't eat her food. honestly,naija men are wicked! dis is a man who disvirgined dis girl and even told her he married her cos she was a virgin and she is a gud cook..I pity my friend sha but i told her to cool down,de guy is not a man..not ready for a wife at all.

Yustash001:
i've never seen it cooked together.....and the slices of the okro is big....

very big

you okro mix has been recommended for canning right away, we re gonna mail it to china for nano-reproduction... but OP make sure the specification and cooking details are well documented, make china no go make gum-okro(gumkro). i no fit chop gum..... but the chinese might replace the fish with toads, afterall they eat cockroach in china......

<marquee><h1> i dont like okro.....</h1></marquee>

Yehman:
Joke apart, this is what ladies of nowadays cherish. Fortunately, here I am and I think it's one of my best hobbies. Yes! I love cooking.

Ingredients:

Okro (nicely chopped)
3 cooking spoons red palm oil
Beef and chicken: Best cut. I added chicken cos it drives me crazy
Shaki
Fish: Stock Fish
Crayfish
Little ogbono
Pepper and Salt (to taste)
Onions
Vegetable: Nigerian pumpkin leaves (fresh)
3 stock cubes

Directions:
Wash all the ingredients properly
Season and boil the meat to obtain the broth
When the meat is almost soft, add the stockfish
Boil your periwinkle in salt water and wash properly
Add about 6cups of water when the stockfish, meat and are soft
Bring to a boil
Add the grated okro and palm oil and cook for about 5mins
Add the chopped pumpkin leaves, crayfish and seasoning cubes
Boil for another 3 mins and add salt to taste
Then u can wolf down the food with sparkling and smiling semovita/wheat/santa/garri

yummy cn I hv some.looks nice

Cool

.

Yehman:
Joke apart, this is what ladies of nowadays cherish. Fortunately, here I am and I think it's one of my best hobbies. Yes! I love cooking.

Ingredients:

Okro (nicely chopped)
3 cooking spoons red palm oil
Beef and chicken: Best cut. I added chicken cos it drives me crazy
Shaki
Fish: Stock Fish
Crayfish
Little ogbono
Pepper and Salt (to taste)
Onions
Vegetable: Nigerian pumpkin leaves (fresh)
3 stock cubes

Directions:
Wash all the ingredients properly
Season and boil the meat to obtain the broth
When the meat is almost soft, add the stockfish
Boil your periwinkle in salt water and wash properly
Add about 6cups of water when the stockfish, meat and are soft
Bring to a boil
Add the grated okro and palm oil and cook for about 5mins
Add the chopped pumpkin leaves, crayfish and seasoning cubes
Boil for another 3 mins and add salt to taste
Then u can wolf down the food with sparkling and smiling semovita/wheat/santa/garri

y did u bracket the bachelor? Wat r u feeling like

Bach tins I de feel you, op @Yehman

May God answer our prayers, amen.

Thumbs up dear, good for guys to score A+ in culinary institute of Arts and Sciences

benideey:
Nice one! But you didn't mention when you added ogbonor. I prefer the onions to be cut into very minute sizes, or even grated or grinded.

Also, I prefer the okra to be chopped in small sizes too, and will boil it more a bit to conceal it and achieve its softness. I don't feel good eating fresh hard okra.

Engr Ben, you de form good cook abi …

But You know upon everything i thought you, you are still a learner wrt to moi

You would turn your wife into a lazy person... Once she sees you can cook, she would start blackmailing you to do most of the cooking.

u just make my mouth water this morning...

God deh sha...

I con hungry all of sudden...

Bless though.

JackBaueress1:
noted.
That's why I trust vizboy.

Thank you ma for the trust

Onion doesn't make it draw,so if u want ur ogbono or okro to draw u might need to avoid onions

quote author=giles14 post=34601895]onion does nothing to it,instead it enhances both d taste n aroma.[/quote]

justmenoni:
Onion doesn't make it draw,so if u want ur ogbono or okro to draw u might need to avoid onions

quote author=giles14 post=34601895]onion does nothing to it,instead it enhances both d taste n aroma.

bros am a professional chef,so I know what am saying please

Mtschwwww Wat as professional chef gat to do with ogbono, well just so u know I hv been cooking ogbono for over 20 years so I might also know what I am saying..

quote author=giles14 post=34610635]bros am a professional chef,so I know what am saying please[/quote]

Godownchild:
Nice one op
But you didn't invite me to come and eat

Come n'eat jare

Lol.

Op you try jawe. Mi love men that can cook so that babes like us that can't cook can easily date/marry your type and enjoy good food.

justmenoni:
Onion doesn't make it draw,so if u want ur ogbono or okro to draw u might need to avoid onions

quote author=giles14 post=34601895]onion does nothing to it,instead it enhances both d taste n aroma.

The bolded is absolutely correct.

nwadiuko1:
u mean say the food go purge am?

Na u talk am oo *dashes off to toilet for the 10th time *

tchidi:
Niceeee!! I want.


Yustash001, you mean you've never seen okro and vegetable?

Asumo12, comman see ya mate!

Nne how you dey? I've missed you o. You no dey enter kitchen again?

robinicule:
shebi u can cook, oya marry urself

abi? cos u can hardly please him...with ur meals..

Herzumpther:
Lol.

Op you try jawe. Mi love men that can cook so that babes like us that can't cook can easily date/marry your type and enjoy good food.

You can't cook. If I believe that then I would also believe that the devil will make heaven.

I need to learn this cooking before its too late. At poster, you try o

Herzumpther:
Nne how you dey? I've missed you o. You no dey enter kitchen again?

Heu! Nne, *big hug*
I do o! But no food to post. I've not been at home so na 'mama put' I de chop.

Thanks ooo I tire for this so called professional chef

quote author=Herzumpther post=34611300]The bolded is absolutely correct.[/quote]

tchidi:


Heu! Nne, *big hug*
I do o! But no food to post. I've not been at home so na 'mama put' I de chop.

Eyah ndo. I don't post regularly again, my phone is bad. Na so so pasta I dey post these days.

okotv:
You can't cook. If I believe that then I would also believe that the devil will make heaven.

I need to learn this cooking before its too late. At poster, you try o

Good morning. Hmmmm why are you pretending e kwa? Anyway how preparations?