North Korean scientists have invented a hangover-free alcohol, according to the Pyongyang Times.
The state newspaper says the "suave" liquor will spare you wincing when you wake, despite boasting 30%-40% alcohol.
The brew is reportedly made from a type of indigenous ginseng called insam and glutinous rice, and cultivated by an organic farming method.
The product apparently "exudes national flavour", without dampening your national fervour the following morning.

www.bbc.com/news/world-asia-35353010?ocid=socialflow_twitter

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