Hi house,
please i need a detailed way of preparing asun, i intend making it for my guests on sunday

go to

www.iwannamakeasun.com

Good luck

Fhemmmy:

go to

www.iwannamakeasun.com

Good luck

The site is not opening. Can u help?

madambini:

The site is not opening. Can u help?

LOL

Can't you see that he is pulling your leg? Don't take his post seriously. He usually does that when someone asks for a recipe, LOL

Cut up the goat meat and put it on the grill. Viola!

Fhemmmy:

go to

www.iwannamakeasun.com

Good luck

Wahlai u dey craze . The bobo don chop am nah. Him think say nah true site be dat .

madambini:

The site is not opening. Can u help?

'IT AIN'T REAL'

Nwaka77:

LOL

Can't you see that he is pulling your leg? Don't take his post seriously. He usually does that when someone asks for a recipe, LOL

Spot on.

Fhemmmy:

go to

www.iwannamakeasun.com

Good luck

Nice one indeed! and to think i was opening the site!

I love goat meat no matter how it's done.

I am so sorry if you took that site serious, i was just kidding.
I am sure there will be some places online where you can find people that knows.
Once again, i am sorry, if you take me serious.

@madambini
make sure you deal with him well well.
go to www.iwannabeatfemmmy.com

dont forget to check out

www.femmmyis2kooltobebeaten.cum

Fhemmmy:

I am so sorry if you took that site serious, i was just kidding.
I am sure there will be some places online where you can find people that knows.
Once again, i am sorry, if you take me serious.

its ok! but don't be a naughty boy again, ok!

ok . . . Ma

Asun is a traditional delicacy from Ondo town.


What you need

Goat meat (the quantity will depend on you).
Fresh Pepper
Onions three or more Onions (As it is the flavour of the Onions that brings out the taste in Asun).

What you do
Cut your meat into the size you want, wash the meat.
Chop the Fresh pepper and Onions into little pieces.
Take a Spoon and mix the Onions and the chopped Pepper together, once the Onions and Pepper are thoroughly mixed together, switch on your Grill, (don’t grill it in the Oven for a better taste of Asun).
Marinate the mixture of Onions and Pepper into your Meat and add a bit of Salt to taste, once you are sure the mixture has marinated into your Meat, cover it for two minutes, whilst your Grill is warming up…
Place a Foil Paper onto the tray of your Grill and place the meat on the tray and put it in the Grill, on a low Heat.

Make sure you turn the Meat around when it is browning, after about twenty minutes, deep a Fork inside the Meat in the Grill, to see if it is tender, if you think it is edible, take your Meat or Asun out of the Grill and place the Asun on a tray to serve.

@amaka one
thanks Im grateful.

Amaka God bless u plenty. u did a little justice der, but that's not the local asun ooooo. the local one is being taken with raw pepper & onions, i bet it when u taste u will never remain the same. after roasting the meat and u see it good to eat, just mash the pepper with it with ur hands. ( ondo will say "da fuun pelo owo) goes very well with garri.

hi., can someone give me links to isi ewu, nkwobi, groundnut soup and ofe owerri preparations? Thanks..

Asun Recipe on www.afrolems.com

Fhemmmy:
I am so sorry if you took that site serious, i was just kidding.
I am sure there will be some places online where you can find people that knows.
Once again, i am sorry, if you take me serious.

even 2020 I still click am lol niqqa be serious na lol

Pls anyone that can help me to get in touch with Mr Pistotital, the vegetables guru. I will be pleased. Thank you.