Our client, a 5-star restaurant located in Victoria Island, as a result of re-organization seeks to employ qualified and experienced candidates for the post of a Pastry Chef.

Responsibilities:
• Prepares bread, rolls, muffins, and biscuits according to recipe:
• Checks production schedule to determine variety and quantity of goods to bake.
• Measures, mixes, cuts, moulds dough into the desired pastry to be baked
• May bake pies, cakes, cookies, and other pastries.
• May be designated according to specialty baked as Baker, Biscuit; Hot-Bread Baker; Rolls Baker; or according to shift worked as Night Baker.

Requirements:
• Experienced, responsible and focus.
• Minimum of 5 years cogent experience
• Must be male aged between 23 and 40 years


Salary: N150,000 per month


METHOD OF APPLICATION:
Interested and qualified candidates should forward their resumes to: jobs@pcr.com.ng or jobs.pcr@gmail.com.
Website: www.pcr.com.ng