Whats your Take On The Aroma Of Dried & Stock-fish.

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Date: November 24, 2009, 07:33 AM
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Nairaland Forum  |  General | Welcome  |  Food (Moderator: AmakaOne)  |  Whats your Take On The Aroma Of Dried & Stock-fish.
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Author Topic: Whats your Take On The Aroma Of Dried & Stock-fish.  (Read 495 views)
diggler (m)
Whats your Take On The Aroma Of Dried & Stock-fish.
« on: October 30, 2008, 08:38 PM »

Recently, while watching this American series 'burn-notice' The protagonist while on a mission to Warri in Nigeria said something that got me thinking.

He described Nigerians as " LOVERS OF FOUL SMELLING PRESERVED FISH"

As an Okoro-man, i took this as a personal insult cos i know he was referring to Stock-Fish and other dried fish that form a major ingredient in many delicacies we enjoy across this nation.

So my question to Landers is;
Do you consider our preserved fish foul smelling?

Mind you, its added to most soups/dishes as a seasoning agent.

By the way that singular statement, constitutes the sole reason why i hate the show (even though its interesting and funny)
ifyalways (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #1 on: October 30, 2008, 09:28 PM »

who cares about what anybody thinks or says ?  Cheesy
Me i loff  OKPOROKO jare,the soup is not complete without it,not to talk of "ngwo-ngwo" na "ugba"  Kiss Kiss Kiss
The aroma of better stockfish is  Cool
diggler (m)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #2 on: October 30, 2008, 10:09 PM »


Well done my sister

No mind yeye oyibo wey go pay $300 make e chop designer Raw Fish dey call am Sushi.

Okporoko (Okpoyoko according to my Grand-aunt) is food fit for kings
ifyalways (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #3 on: October 30, 2008, 10:15 PM »

lol
he he he
my grannie used to say this"who no get money to buy okporoko na him dey always say okporoko na sourfish"
a very well peppered and prepared okporoko is a delicacy anyday for moi  Kiss
he he  Grin
TOYOSI20 (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #4 on: November 12, 2008, 02:06 AM »

lol. . . . .
mohawkchic (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #5 on: November 13, 2008, 05:42 AM »

Quote from: diggler on October 30, 2008, 08:38 PM
So my question to Landers is;

Do you consider our preserved fish foul smelling?

~Yes i do~Prolly the reason why i have never eaten it!!
origina9ja (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #6 on: November 13, 2008, 10:14 AM »

wat is Okporoko???
omoge (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #7 on: November 13, 2008, 03:17 PM »

i was watching travel channel once and saw the host talking about a foul smelling fish the people in that country eat.

i think this one was a dead shark, left in the sun to ferment or so. they go to far place in the country side to build a stall for working the fish etc.

so not only nig eat left off fish. i heard okporoko/stock fish is from Norway right?

it is a deli really. i make sure i boiled mine for a long period of time. by the time it is soft, all the smells are out.

i think some smell really funky than the others though. a lady once gave me the other stripped type. oh Lord!! it was soooooooo funky never like the ones i used before. i threw them away.

i no longer cook it in my apt. the oyinbo roommate carry news dey go like say i send am. i only cook it when they are gone for the weekend and use coffee beans to kill the smell. she once asked me if something died in the apt Smiley Smiley
ofc, i took offence trust me and i gave it to her Grin
KarmaMod (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #8 on: November 13, 2008, 03:20 PM »

smell o
taste o

stock fish is disgusting  Angry
omoge (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #9 on: November 13, 2008, 03:33 PM »

out of a stingy thing came something sweet Kiss Cheesy
tpia
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #10 on: November 13, 2008, 07:16 PM »

Quote
the oyinbo roommate carry news dey go like say i send am

no be only you oh. Cheesy

Them go talk say na dead bodi. Actually, na fish bodi now but them no go wan understand.

Stockfish is tasty, but people not used to it can't stand the smell.

I think its a Swedish or Norwegian food- I'm not sure. The Swedes also have some very funky kinds of food too.

I don't like the really raw sushi either and it beats me how some people wolf it down like candy.
stillwater (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #11 on: November 13, 2008, 07:27 PM »

Fish naturally has a foul smell. But Nigerian soup would not be soup without them. Tongue
KarmaMod (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #12 on: November 14, 2008, 03:18 PM »

Quote from: stillwater on November 13, 2008, 07:27 PM
But Nigerian soup would not be soup without them. Tongue

I shall continue to enjoy my fake stew then  Tongue
oyinda. (f)
Re: Whats your Take On The Aroma Of Dried & Stock-fish.
« #13 on: July 20, 2009, 06:15 AM »

yea i love stock fish (and i never minded the smell until recently ) but many oyinbo ppl say it smells nasty. one person told me sef that he went to a naija food store and the place was smelling like nasty fish. lol now when i go to the store i notice the smell  Undecided
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