What Do You Feel Like Eating Now?

lady soul and lady omo - i like that 


the only moin moin i know is moin moin 

oya now , give us the instructions in preparing corn moin moin

u think i dey for your nillychester where they don't sell hot sauce ? 

abeg i will get what i need to make it and even send u your own 

 lol you dey Amerikah where the leaf you need no dey grow 

sincerely speaking, there is ewe (leaves) that the paste needed to be wrapped with.

am doing something on hand but will post the simple recipe soon 

i think you can only make it in Nigeria where you have real fresh (sweet) corn 

when i want to make it years ago, i go to dad's farm to get fresh corn. it's soooooooooooooooooo tasty than with day or days old corn 

tribune has printing ink in it, not good o

very interesting

Lafun and abula, with fatty beef meet!

candy. and i'm having way too much of it right now. I can actually feel the sugar in my blood.

a mixture of fruit salad and it is in front of me now, then a can of power-up. friuts are my best any day,time. it is a real lunch time down here.

eba and oha soup

right and my mom and grandma use Odo (mortar and pestle) to grind theirs instead of engine. it's so delicious that way and the not so smooth testure in your mouth will make you love it the more (for those who love the traditional way of making meals) oh my goodness yummy.

i have everything to make it (even mortar) lol and my roomies asking what you want to do with the wooden stuffs, lol

but i had to stop because no leaf to wrap it. my mom asked me on the phone what i'd like to eat when i visit, i said Opor (corn moin moin) and she was all laughing  she said it's corn season and they are enjoying it 

ah, my roomies suffered in my hands too o. whenever i'm feeling in the naija spirit, i cook with lotsa hot bonner peppers and the thing be spicing up the whole buidling. they always had to leave the house because they couldn't stand the smell, they be coughing and shit. bush peeps. 

lol hahaha my mom sent me mortar and pestle  so i use that to wash my beans whenever i feel like eating moin moin.

no talk am hahaha, sorry you roommies no fell in love with your cookings like mine. my roommate 2 chines 1 korea and 1 other oyinbo always ask me when next i will cook the peppery stew lol. they love the stew sooooooooooooo much that they finish the thing for me, that aint funny lol.

i go with them to the chinese store where i got live Tilapia and and other petty things. because i love fish they are getting to like fish too and want more from me. i try to get that nice peppery stew every other sunday for all of us 

only the oyinbo wan put me for trouble last month wey bone of the fish stuck for her throat. me tell her ooo she say she sabi fish lol, by roomies were all laughing at her and one had to give her bread to eat to gulp the bone down after everything was tried to remove the stubborn small bone.

Asian like nigeria meals a lot especially our stews  while my kenya friend loves our egusi soup 

Soul patrol, u don't even know wetin man dey go through for this country sef, hunger wee dey WAYA pesin DAILY lol
I just remembered, i want FRIED DODO AND YAM, with EGG or VEGETABLE SOUP, or FRIED EGG STEW laaaaaaawd!!!! That combination was sooooooo good.
And i want some REAL naija fruits, not the stuff that the sell here, imported and sprayed and genetically modifiied

Did someone say HOT MOI MOI and Garri hmmm,  When you chop that one, you know say u don CHOP correct. Instead of burger this burger that and fries and all that junk. Nna i taya o

bush meat pepper soup/
okra soup with fresh fish str8 from river/pepper and garri/
okazi soup/bush meat or goat meat with pounded yam - the best man chop na for lagos benin road - 1 of those restaurants for road side there - tasty/
smoked fresh fish with smoked ripe plantain - ph 4 life man; i can't wait to get home this december

that na my soup o, i love fresh okra and fresh fish.  had some last week.


You are right they do like our food alot, my vietnamese and thai friends always want to eat when i bring my rice and stew lunch to school.  They like going to naija restuartants too, always begging me to follow them and suggest things to try.

Omoge your motar and pestle is it really big?  I see only small ones here, but i don't want to stress my family at home to one here, there is this plantain dish we have in Rivers that i havent had in 16yrs because i no get mortar and pestal. 

chei, these naija women sha. to use mortar and pestle na by force? (no mind me, na just beef. if i fit lay my hands on one, walai, na my lucky day o)
very soon, we go dey crave to use the grinding machine whey we dey use grind ata ati timati (tomato and pepper) for back home. man, if only them get those machines for yankee. those machines always make it taste better for some reason. _daydreaming