What Did You Cook Today?

Fried Rice

Efo riro and pounded yam,  . . . .

fried egg and boiled yam.

Fresh Fish stew and Ewedu

hmn making me feel hungry already.   can u believe that am fastin, shhhhh my pastor must not hear this.

Egusi soup with eba 

pounded yam with edikaikong.plenty of ponmo dried fish periwinkle and correct goat meat.

Very Rich and Tasty Egusi Soup.

Plantain and Fried Turkey Stew.

   
    for me,i prepared roasted roaches

Okra Fungi
http://www.recipeisland.com/bvi.htm

INGREDIENTS:

-cornmeal
2 tbsps butter
-salt for flavor
-1/4 tsp of pepper and
1-1/2 cups of fine yellow
2-1/2 cups of boiling water
10 oz. package of
-frozen cut okra

METHOD:

In boiling water add the frozen cut
okra. Cook until just barely tender.
Bring 2-1/2 cups of water to a boil in
a medium sauce pan.

To make a lump free fungi, mix about
-1/4 cup of the cornmeal with -3/4 cup of
water in a separate small bowl.

Add this mixture back into the larger
pot of boiling water. Then, add the
rest of the cornmeal into the pan in
a slow steady stream, while stirring
constantly.

Now add the boiled cut okra along with
the cooked cornmeal. Mix well, stir in
the butter, salt and pepper.

Next let it simmer for about 5 minutes
more. Now serve the okra fungi piping
hot with some boiled fish on the side.

Serves: About 8 persons

na u sabi,enjoy ! ! !
unripe plantain chips aka kpekere