Good! I am having one already here at channel 10 cool spot, with my wine in a corner.

sam4:
As you are taking the pepper soup remember to put on a cool pam sandal.

nice where are you

Men i dey enter beer parlor now go chop

yeyerolling:
Make una join me o

wow. Mehn see enjollyment

Best taken in open air with olamide or phynos song in the background

pretty16:
Am drooling just by looking at the pics.

ur husband no dey buy catfish come make u prepare or abi him dey buy am u no fit cook am give those cute kids i'm seeing in ur picture?

Ezionye:
Best taken in open air with olamide or phynos song in the background

this one don flex for club taya

eneubane1:
Catfish pepper soup is a popular delicacy known as point and kill in Nigeria. It is delicious, healthy and has a distinct taste.

• Prep time: 15 mins
• Cook time: 15 mins
• Total time: 30 mins
• Misc: Serve hot

Ingredients:::
• 1 medium sized Catfish
• 3 Calabash Nutmeg seeds (Ehu/Ariwo)
• 4 Habanero Pepper or chili pepper - ground
• 2 tbsp ground Crayfish
• A handful scent leaves
• 4 Utazi leaves
• 1 medium sized onion
• 2 seasoning cubes
• Salt to taste
Calabash nutmeg is also known as; Gudan Miya, Ikpoosa, Ehuru, Ehu, Posa, Iwo, Erhe.

Directions:::
• Cut the onions into tiny pieces and set aside. Wash and pick the scent leaves and utazi leaves, slice into smaller pieces and set aside.

• Using an old frying pan, roast the Ehu seeds (stirring constantly) till you can smell it or take one of the seeds and try to remove the outer membrane.

• If the membrane comes off easily, then the Ehu is done. Peel off the skin and grind the ehu in a dry mill.

• Or you can roast the calabash nutmeg seed over direct flame. Remove the shell and pound into a smooth powder.

• Cut the catfish into 1-inch thick slices and wash. Bring some water to boil and pour in the pieces of fish, stir and remove immediately.

• This toughens the skin of the fish so that it does not fall apart during cooking. Place the pieces of catfish in a pot, add water just enough to cover the fish.

• Add the crushed seasoning cubes, onions and bring to boil. Once it starts to boil, add the ground pepper, ehu, crayfish, salt to taste and continue cooking for about 5 mins.

• Once the catfish is done, add the chopped leaves. Leave to simmer for about 3 minutes and it's ready! Serve the catfish pepper soup hot!

Source: www.versatileblog.com.ng/2017/10/catfish-pepper-soup.html

Where can I get that already made pepper soup powder for cat fish soup please...it's very urgent my dear op.

I'm salivating already. Someone should fan me...uhhhhh. Can sale my birthright for this.

Its cool, though goat meat peppersoup is my favourite.

sam4:
As you are taking the pepper soup remember to put on a cool pam sandal.

Lol... D palm sander go make d tin dey go smoothly abi. Marketing strategy wey sense make

GrandFinale2017:
this one don flex for club taya

Who be dis one?

snowland:
The two people above me, why naaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa?
You just spoiled my FTC celebration and this is the perfect thread for me to be FTC. Una no try at all all...

Lalasticlala, I sighted you...You think say na Snake peppersoup?

Abeg, anybody fit help me with that "Ntorrrr" photo?

I use the fastest network ever..

People still eat this poo?

Very high in fat and kills a man's d.ck like afonja breath.

That is how some people are eating their mansion everyday

Oooooooh boy.....nack this one use cold 33 step am down!!

madjune:
People still eat this poo?

Very high in fat and kills a man's d.ck like afonja breath.

See this one

Eja oni irugbon

Bisjosh:
Prefer assorted meat psoup

fish is better for health

Cool

GrandFinale2017:
ur husband no dey buy catfish come make u prepare or abi him dey buy am u no fit cook am give those cute kids i'm seeing in ur picture?

Hmmm! Some nairalanders sha. Una mouth no just good at all. Is it wrong for someone to admire someone else's food pics again?. . na wa oooo.! O ga gan! I di egwu. !

I prefer it steamed or is it roasted? Those ones they wrap whole in kitchen foil and garnish with chips, tomatoes, cabbages, sauce n others sha. Then ofcourse my Guiness african special to wash it down.

I hate catfish tho

Ezionye:


Who be dis one?

your EX.
See your face like nkwobi

I concur

yeyerolling:
Make una join me o

Where you dey abeg, Ibadan or Lasgidi? I nor dey joke with catfish pepper soup.

yeyerolling:
Make una join me o

I don't eat fish but that drink ein!! Orijin, na e get me!

Give me some oooo

modelmike7:

wetin happen for Osogbo bro?

NYSC was in Osogbo.. One of the best years of my life

The fish reminded me of Abe Igi aanu

Cray fish is not needed in cooking of cat fish because it will change the taste the cat fish

GrandFinale2017:
your EX.
See your face like nkwobi

You wish. Up ur " yabbing" game. Ua bottom low.