Dongo yaro is one of the leaves used to make Agbo (the concotion for iba/fever) very bitter and have a weird smell

ok,if u use it with noodles am sure it will ruin the taste entirely.cos its really bitter.and the English name should be dongoyaro.at least the chinese also give names to their roots.no upturning abeg

Hey guy have any one tried Indomie Noodles With 'Bitter' Leaf yet? it wasn't bad after all. It was really nice and
it soothes throat u know?
Make sure u add like say just two leaves of 'Bitter leaf' I didn't say a whole bunch, with ur sliced fresh paper and onion with other things u might want in it too. allow it to simmer 4 like 2minutes then its ready to b served.
After d meal take a very nice chilled water and see how it goes down on u.
yummy yummy just give it a try.

@Chrisoml,
r u sure the bitter leaf did not ruin the noodles cos i think its real bitter.

Indomie + bitter leaf =Indo-Bitter

OlowoTee:

Indomie + bitter leaf =Indo-Bitter

LOL!_{chei una go killl me with laff!}

What the hell do you guys have to say on this site anyway?

vescucci:

What the hell do you guys have to say on this site anyway?

QUESTION!!

chrisoml:

Hey guy have any one tried Indomie Noodles With 'Bitter' Leaf yet? it wasn't bad after all. It was really nice and
it soothes throat u know?
Make sure u add like say just two leaves of 'Bitter leaf' I didn't say a whole bunch, with your sliced fresh paper and onion with other things u might want in it too. allow it to simmer 4 like 2minutes then its ready to b served.
After d meal take a very nice chilled water and see how it goes down on u.
yummy yummy just give it a try.

Are u sure you are not trying to ruin someone's indomie? i sha no trust this recipe. Abeg, indomie and dogonyaro is a joke before someone will say i am the one that gave him/her the recipe.

Hey guys, Indomie Noodles With 'Bitter Leaf' is not bad after all.
someone brought up d idea and i tried it, it worked.
why don't you also try it to see for yourself.
remember I said with few leaves (1 or 2) not a whole bunch.
after all what do you have have loose in trying this out.
i want answers on this please.

Indomie and Bitter leaf, Pls do tell me it's a joke. Can't believe that.

its coo, one thing about all these food is that u gat spice them up with smthg nice1 anyway am going to try it these week and i promise i will get back to you. trust me!
u guys have u try asaro oni ugu ?9 pottage spice up with ugu)?

larriederm:

its coo, one thing about all these food is that u gat spice them up with smthg nice1 anyway am going to try it these week and i promise i will get back to you. trust me!
u guys have u try asaro oni ugu ?9 pottage spice up with ugu)?

na now u just hear abt pottage/ugu.
chei u don dey miss since God knows when.its abolutely delicious,especially when u add orisirisi.

Creativity my behind; all of these sisi Naijas wey no sabi cook. Ha! Hmm!

indomie with ugu leaf is very nutritious, please u people wey dey form make una try am, no be only fried rice be food.
i equally cook my indomie with garden egg leaf, i love the taste.

Try Indomie garnished with sardine, onions,and green pepper. Eat it with boiled plantain (ripe or unripe).

Pure heaven

Think of it as Indomie and salad

This is how i would serve my indomie dish! hmmmmm yummmmmy!!!!!!!!!!!

nice one Peachie! just the way i like serving mine too.

Uhmmmm. . . . . yummy, yummy, yummy

the idea may not be that awful afterall