How To Make Achicha(or Echicha) Ede. (Enugu Food) - Food - Nairaland
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Cocoyam Porridge (achicha Ede) Recipe || Enugu Recipe / How To Cook Achicha And Fio-fio / How To Prepare Achicha Ede (2) (3) (4)
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| How To Make Achicha(or Echicha) Ede. (Enugu Food) by Nobody: 6:14pm On Jul 05, 2020 |
Happy New Month! Praying that the remaining half of the year is better than the first half. The pictured food is Achicha Ede, indigenous to the people of Enugu (Nsukka). It's made with dried and smoked cocoyam (ede) and pigeon peas (fio-fio) It is also one of my favourite food. Link --- https://./2020/07/01/how-to-make-achicha-ede/ 1 Like
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