This sweet nectar from nature is apparently the most popular local drink in Nigeria. Palm wine is a local alcoholic drink that has a sweet taste when freshly tapped and is enjoyed by most Nigerians that love it sweet or sour. What’s more? Fish and meat dishes complement it so well. Some culture uses it as a mark of respect to their ancestors, while traditional occasions like wedding and naming ceremony serve it as a special drink to their guest. We can’t completely discuss Palm wine without giving you the juicy part of the gist; its amazing benefits to mankind. These benefits will leave you wowed and make you reconsider if you haven’t been savouring this sweet nectar of nature. Let’s intimate you with them.

Improve Hair and Skin
Palm wine does more than is expected of it. It contains nutrients that help in nourishing our skin, and hair. Vitamins, zinc, magnesium, and others play a very important role in body improvement. It also helps new body cells by removing the dead cells in the body and replacing it, thereby giving the skin a soft, smooth, and better appearance.

Relieves Skin Rashes
There have been studies that palm wine is wonderful at treating a wide range of skin infections. When next you drink palm wine, keep some aside for the treatment of skin conditions like rashes, eczema, or even ringworm especially in children. Its probiotic content help to soothe the skin and relieve skin issues. All you need to do is rub the palm wine on the affected area and watch that skin problem goes away. It’s worth a try.

Relieve fatigue
Palm wine is a healthy source of Iron. Iron is an essential component of hemoglobin, which is a substance in red blood cells that transfers oxygen from the lungs to the tissues. Iron supports metabolism and is also necessary for growth, development, and synthesis of some hormones and connective tissue. Iron helps eradicate different causes of fatigue.

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