A spicy fried chicken Fuku sandwich, one of the many new items available at Nationals Park for the 2021 season. Photography courtesy of the Washington Nationals Baseball Club
There are a lot of new things happening at Nationals Park for the 2021 baseball season—and we’re not just talking about changes due to Covid restrictions. Even with capacity currently limited to 5,000 fans—a number that’s projected to grow at the 41,000 seat stadium—the Nationals have partnered with an exciting new roster of chefs, restaurants, and purveyors— many of them as local and diverse as the city’s dining scene itself. Joining the lineup: hit Wharf sandwich shop Grazie Grazie, Venezuelan vendor Arepa Zone, and David Chang’s fried chicken chain, Fuku, among others. More Info ...https://www.charlesonwuemenesblog.com/2021/04/whats-new-for-food-and-drink-at.html

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