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The production of chicken feed requires scientific proportioning and processing to meet the nutritional needs of chickens at different growth stages. The following are the steps to make chicken feed:

1. Select raw materials
The main raw materials of chicken feed include:

Grains (such as corn, wheat, rice): provide carbohydrates and provide energy for chickens.

Plant protein (such as soybean meal, peanut cake): provide protein and promote the growth of chickens.

Animal protein (such as fish meal, meat and bone meal): supplement amino acids and minerals.


Crude fiber (such as bran, straw powder): help digestion.

Additives: including vitamin and mineral premixes, such as calcium, phosphorus, salt and trace elements.

2. Formula design
Design feed formula according to the growth stage of chickens:

Brooding period: high protein (18%-22%), appropriate energy and fat.

Growing period: medium protein and energy, promote weight gain.

Laying period: supplement calcium and phosphorus to support eggshell formation.

3. Mixing and processing
Mix the raw materials evenly according to the formula ratio. To improve palatability and digestibility, the feed is crushed with a grinder and then pressed into pellet feed by a pelletizer. The pellet size is adjusted according to the age of the chicken.

4. Storage and Use
After the feed is made, it is stored in a dry and cool environment to avoid moisture and pollution to ensure that its quality and nutrients are not lost.

By scientifically making chicken feed, the nutritional needs of chickens can be met and healthy growth and high yield can be promoted. To learn more about feed making methods, click the link below to read the full text.
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