₦airaland Forum

So sorry to the governor and good people of Akwa Ibom.
May her soul rest in Peace, Amen.

As in ehhh. The banter wasn't necessary.

mjj2024:
Best answer 😂

Henceforth I will start responding to nairaland trolls like this 🤣

1300 per liter for my end.

Come and have some.

radautoworks:
I'm drooling

Unripe plantain and potatoes porridge.
Unripe plantains.
Potatoes.
Crayfish.
Okpeyi and palm oil.
Protein of your choice.
Scent.
Seasoning and salt to taste and you are good to go.

Congratulations bro.

Vintage001:
My wife just gave birth to twins

Uziza and more are there.

JobAndVacancies:
uziza leaf dey USA?
See how this one just shot herself in the foot.
#Ojuelegba

Yes, I tried to flip to get the upper part set but it started to break into parts.
Thanks for your suggestions, I will try again.

Mariangeles:
Did you stir (or tried to flip) it after laying the plantains on it?
I once made one like that. 😀

You're supposed to leave it to set, on low heat.
If the egg is much, you might need to finish up the cooking in the oven, or you cover the pan to allow the heat spread.

Oh, ok.
Points taken. Thanks for your input.

cococandy:
No enough egg maybe?
Sometimes too many obstacles will stop it from holding together

In non-stick frying pan.

@cococandy, @Mariangeles etc. please why is my plantain frittata not fritta-ing?
Though the tasty is yummy and delicious but it wasn't compacted thus breaking.

Aswear ooooo

quote author=Sapasenator post=131474516]I nor dey hire maid. I do my own work and drive myself. No time for see finish.[/quote]

Oh my yam. Send some please 🥺.

cococandy:
Dinner. Yam porridge with scent leaves and prawns

Gracious you, I want yam.,..

qloreal:
Breakfast yam and egg sauce

Walai ...

YeyeGbami:
Na this kain post dey cause protest

Ochimooooo!!!! This meat is meat-ingggggg.
[quote author= post=131248774]After a hard day's work.
It is time to relax,
From the Kitchen of dem MANNABBQGRlLLS with ❤️.

Dat goat meat soft and delicious 😋 ,
Just the way we like it.
Have a good evening Foodies in the house ❤️ [/quote]

Teach me how to make this soup please.
Step by step. Thanks in advance.

Torie8:
Ife ujuju with akpu for breakfast
Ujuju is common around the South South region especially Delta state

Hahahaha hahahahaha 🤣 🤣 🤣 🤣 🤣 🤣, haaa, is it that serious?
To me "Eba and Egusi.
Eba and Ogbono and Okro.
Eba and Okro.

Akpu(fufu) with butter leaf
Fufu with Oha soup
Fufu with Edikanikong(Vegetables) soup.

Pounded yam with Nsala(white soup)
Pounded yam with ofe Achi and ukazi.

Menemonic:

bunch of sand
How eba take be the best?
Do you try other swallow(s)..

Give it a try, don't forget to thank me for this..
Comparing eba with Pounded yam is really unfair, weirdest thing I can say..
Damn 😩😩

Where in Anambra?
quote author=Torie8 post=131251775] come to Anambra[/quote]

Your choice though.
For me, Eba is best with Egusi...
Why the "hate" that's a strong word.
Wetin Eba do you?

Menemonic:
Madam nothing like well made eba.. ☹️

I hate it with passion..

Egusi goes well with Pounded yam or semovita than eba sef

So true...

CrownedPhoenix:


Yeye..

I thought so too until I found the type of garri, way of making it and presentation that works for me.

Arguably the best swallow yet. Perhaps, pounded yam has a rightful fight.

Well made Eba is the best for Egusi oooo.
Although to Each his own!!!!.
Whatever works for you shaa.

Menemonic:
try it with these..

Fufu (Akpu)..
Semolina(semovita)..
Pounded yam..
Amala..
Rice porridge..

But please avoid Eba, is waste of innocent egusi.. That thing is overrated..

Sumptuous....

Mynd44:
First time making Egusi

My oh my, drop location please,......

Torie8:
Ukwa for breakfast

Probz:
Well, exactly. That’s what it is. Except it’s cocoyam, not just-plain yam.

I thought as much.

nlfpmod:

https://www.youtube.com/watch?v=1IxHhzR96y0


https://www.youtube.com/watch?v=pnZy677h4Bs



Credit: Nnewi City



Nnewi City

Sorry Mama

I have been thinking aloud too....

Niok:
genuinely asking
What's the correlation

kalvoken:
Firstly, what's your relationship with him from childhood.

What i mean is, have you two been really close friends from small? It's one thing you to be my brother, then another thing for we to be flowing together. This has nothing to do with age gap.

One of my brother while i was growing up, never visit home that often. He do stay 5 years or more before coming home. Each time he comes, we the last ones weren't connecting that much with him. Our relationship with him was more of fear of him.

He wasn't helping matters either, always harsh on on us, the freedom we have with other senior brothers are not there with him. So till date, I can spend one month with him in same house and we won't gist like brothers. Even though, we all are grown now....…...

You just wrote about me and our big brother, one day he just returned from my uncle's house where he grew apart from us and was introduced to me as our most senior brother, haaaa!!!!!! How? And guy was the second child while I was the last of 10 kids. The gap and his harshness didn't help matter. I was already very close to our second son because he is very jovial, relates and pampers us as little siblings ooooo,, there is nothing I can't tell him then and now. I can comfortably stay for ten years without hearing from our first son and he didn't care oooo. Just one day he called me during one new year day and was praying and saying new years blessings and stuffs as the father figure... I was surprised ooooo because guy no send anybody, though he constantly sends WhatsApp prayers every morning these days and I will be surprised about change in his behavior. so check your growing up history for it matters alot.

Nawa4nl:
This is old, Pre-Covid

Exactly......

Guinea fowl is sweeter, anyday anytime

310k judging from my last shopping. Groceries are damn expensive these days.

Nice one, respect bigets respect and honor.