₦airaland Forum

Ingredients Needed

Unripe Plantain

Gizzards combination of different Peppers, Red bell peppers (Tartarshi) chilli peppers, Green peppers, yellow peppers etc.

Groundnut Oil

Grounded Ginger

Grounded Garlic

Onions

Salt/Seasoning

Preparation
1. Spice and boil Gizzard, adding the grounded garlic and ginger.

2. Cut and boil the unripe plantains with a little salt till soft.
3. Drain Gizzards of meat stock

4. Fry Gizzards slightly till they are browned and drain off excess oil. (you may chose not to fry the gizzard)

5. Heat groundnut Oil and then throw in sliced onions and all the sliced peppers. Fry a little.

6. Add a little meat stock into the hot oil, allow to boil a little. Drain out the unripe plantain. Add the unripe plantain, add the Gizzards. Stir together on low heat. Taste for salt.
Serve with a glass of freshly squeezed juice.

http://nutripotblog.com/peppered-gizzard-and-unripe-plantain-recipe/

Dislike gizzard

Yuck Yuck

okirewaju:
Dislike gizzard

Yuck Yuck

Wow!

You are misssing alot cos gizzard is sweet and nutritious

nutripot:
Wow!

You are misssing alot cos gizzard is sweet and nutritious

I just don't fancy it. Tried to but it is not just working for me.

Gizzard and Snail? Nope

Pix pls.sounds interesting.

okirewaju:
Dislike gizzard

Yuck Yuck

oh my goodness gizzard is the best meat ever!!!

nutripot:
Ingredients Needed

Unripe Plantain

Gizzards combination of different Peppers, Red bell peppers (Tartarshi) chilli peppers, Green peppers, yellow peppers etc.

Groundnut Oil

Grounded Ginger

Grounded Garlic

Onions

Salt/Seasoning

Preparation
1. Spice and boil Gizzard, adding the grounded garlic and ginger.

2. Cut and boil the unripe plantains with a little salt till soft.
3. Drain Gizzards of meat stock

4. Fry Gizzards slightly till they are browned and drain off excess oil. (you may chose not to fry the gizzard)

5. Heat groundnut Oil and then throw in sliced onions and all the sliced peppers. Fry a little.

6. Add a little meat stock into the hot oil, allow to boil a little. Drain out the unripe plantain. Add the unripe plantain, add the Gizzards. Stir together on low heat. Taste for salt.
Serve with a glass of freshly squeezed juice.

http://nutripotblog.com/peppered-gizzard-and-unripe-plantain-recipe/

Its a nice delicacy with plantain

Can be served with cool orange juice

okirewaju:
Dislike gizzard

Yuck Yuck

Are you for real

Op, we need picturessszzzz.. .

nikkyshyne:
Are you for real

Op, we need picturessszzzz.. .

See pictures here
http://nutripotblog.com/peppered-gizzard-and-unripe-plantain-recipe/

nutripot:
See pictures here
http://nutripotblog.com/peppered-gizzard-and-unripe-plantain-recipe/

Op ..... Please what kind of unappealing picture is that??

Nice one. Would have loved to see pictures though...seems you've taken them down.

I saw a similar recipe some months ago, but this time, it's made with snail. Its going to be one if the new meals I'll be making this Christmas holiday.



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