₦airaland Forum

Harmattan season in Nigeria comes with cold mornings, dusty winds, and very dry air. While many households enjoy the cooler weather, this period also records a high number of fire outbreaks, especially in homes that use LPG (Liquefied Petroleum Gas) for cooking.

From Lagos to Abuja, Ibadan to Onitsha, many reported kitchen fires during harmattan are linked to gas leaks, poor ventilation, and old cooking equipment. Sadly, most of these incidents are preventable.

Many fire incidents during harmattan are not caused by witchcraft or “bad luck.” They often happen because of small mistakes, poor maintenance, or lack of safety awareness when using cooking gas.

4 Major Risks to Watch Out For During Harmattan
Small Gas Leak Turns Into a Major Fire


A family notices a mild gas smell in the kitchen but ignores it, thinking it is “nothing serious.” Because the windows are closed due to cold weather, gas builds up in the room.
Once the stove is lit, boom - a sudden fire outbreak occurs. This is very common during harmattan.

Old or Damaged Gas Hose

Many homes use the same gas hose for years without replacement. During harmattan, the cold and dry air can make old rubber hoses crack. A tiny crack leaks gas slowly. When cooking starts, the leaked gas catches fire.

Cooking Indoors Without Ventilation

To avoid cold air, some people:

> Close all windows and doors

> Cook in small, enclosed kitchens

If gas leaks in such spaces, there is nowhere for it to escape, making fire outbreaks more likely.

Improper Cylinder Storage

Some people keep gas cylinders near heat sources, or inside small kitchens. While others under direct sunlight during the day. This is very wrong, as heat increases pressure inside the cylinder, which can lead to leaks or explosions.

(Source): https://www.naijalpg.com.ng/2026/01/fire-outbreak-risks-of-using-lpg.html