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 Education › CFTH Professional Chef Training Program. by CFTH(op): 7:38pm On Jul 03, 2017 |
Are you passionate about cooking? Do you dream of running your own restaurant, launching your own food business or traveling the world cooking professionally? If you have considered cooking as a career option you might contemplate enrolling in a cooking school training program. Center De Formation Touristique Et Hoteliere De Cotonou CFTH Benin Republic, is one of the prestigious French culinary schools in West Africa. The 12 months professional Chef Certificate training program is designed to lunch your career as a professional chef and prepare you for the demands of today’s employers. CFTH Culinary Program is divided in to five Levels: Classic Culinary Arts Classic Pastry Arts Bar & Restaurant Management Food Service Training Apprenticeship. New session will commerce in the mid August 2017. Admission Requirements: SSCE/GCE result International Passport or ECOWAS Passport 5 passports Photo. Fees very affordable. Visit our website and download our brochure. www.cfthcotonou. |
| Education › Professional Chef Training Program 2017 by CFTH(op): 2:19pm On Jun 19, 2017 |
Are you passionate about cooking? Do you dream of running your own restaurant, launching your own food business or traveling the world cooking professionally? If you have considered cooking as a career option you might contemplate enrolling in a cooking school training program. Center De Formation Touristique Et Hoteliere De Cotonou CFTH Benin Republic, is one of the prestigious culinary schools offering inspirational training to ambitious chefs Learn to cook to a professional Standard and become a fully qualified chef in 12 months with our Professional Chef training Certificate. The professional Chef Certificate training program is designed to lunch your career as a professional chef and prepare you for the demands of today’s employers. Becoming a top chef takes ambition, dedication, passion and skills, our training is saddled to develop the full range of skills and qualities needed to be a professional chef and equip students with the needed tools to build and sustain a rewarding career in the food service industry. Learning from our team of highly experienced, professional French chefs, you will work with outstanding local produce to master the fundamental skills, techniques and disciple needed to succeed as a chef. CFTH Culinary Program is divided in to five Levels: Classic Culinary Arts Classic Pastry Arts Bar & Restaurant Management Food Service Training Apprenticeship During the program, you would attend theory and practical classes where you will begin with the fundamentals and foundation of cooking in a professional manner. Each level helps you to develop competencies in food preparation and presentation and the last level would include a Five months apprenticeship in a restaurant to ensure you are well grounded in the industry. Upon successful completion of the program, students will receive a certificate in Culinary and Pastry Arts under the accreditation of the Ministry Of Culture and Tourism Republic of Benin. Your Career Options Include: You have more options than you think; culinary arts graduates work in restaurants, hotels,spas, resorts, casinos, hospitals, schools and on cruise ships. New session will commerce on the 8th of August 2017. Duration of Program 12months Six months Extensive Theory and Practical Classes Five Months Apprenticeship Admission Requirements: SSCE result International Passport or ECOWAS Passport 5 passports Photo. For more information please reach us on :- Contact Details: +229 94799961, 96066860. Email ID: cfthenglish@gmail.com Web Page:www.Cfthcotonou. Fees Very Affordable. Application form now available(50% discount price for the first 10 Students). |
| Career › 12 Months Hospitality And Tourism Management Program by CFTH(op): 11:05pm On Mar 22, 2016 |
Are you passionate about cooking? Do you dream of running your own restaurant, launching your own food business or traveling the world cooking professionally? Center De Formation Touristique Et Hoteliere De Cotonou CFTH Benin Republic, is one of the prestigious culinary schools offering inspirational training in Hospitality Management. Learn to cook to a professional Standard and become a fully qualified chef in 12 months with our Professional Chef training Program . The professional Chef Certificate training program is designed to lunch your career as a professional chef and prepare you for the demands of today’s employers. Becoming a top chef takes ambition, dedication, passion and skills, our training is saddled to develop the full range of skills and qualities needed to be a professional chef and equip students with the needed tools to build and sustain a rewarding career in the food service industry. Learning from our team of highly experienced, professional French chefs, you will work with outstanding local produce to master the fundamental skills, techniques and disciple needed to succeed as a chef. CFTH Culinary Program is divided in to five Levels: Classic Culinary Arts Classic Pastry Arts Hospitality And Tourism Management Food And Beverage Management Apprenticeship During the program, you would attend theory and practical classes where you will begin with the fundamentals and foundation of cooking in a professional manner. Each level helps you to develop competencies in food preparation and presentation and the last level would include a Five months apprenticeship in a restaurant to ensure you are well grounded in the industry. Upon successful completion of the program, students will receive a Certificate in Culinary and Pastry Arts, and a certificate in Hospitality And Tourism Management under the accreditation of the Ministry Of Culture and Tourism Republic of Benin Your Career Options Include: You have more options than you think; culinary arts graduates work in restaurants, hotels,spas, resorts, casinos, hospitals, schools and on cruise ships. Classes will commence in Mid April 2016 Duration of Program 12months Six months Extensive Theory and Practical Classes Five Months Apprenticeship Admission Requirements: WAEC/NECO Birth Certificate Identification Document as a Nigerian{ International Passport, Ecowas Passport, and National ID CARD} 5 passports Photo. Contact Details: +229 94799961, 96066860, 99427633, 07044992088 Email ID: cfthenglish@gmail.com Web Page:www.Cfthenglish. Fees:160000Naira Application Form now available... |
| Jobs/Vacancies › School Agents Urgently Needed. by CFTH(op): 9:14am On Jan 11, 2016 |
Center De Formation Touristique Et Hoteliere De Cotonou Benin Republic CFTH, is a pretigious Culinary School in Cotonou which offers intensive training in Culinary Arts. We are now extending this training opportunity to aspiring chefs in Nigeria. We are currently searching for agents in Nigeria to help in Recruiting Students for our School. Interested Agents Should please Contact Us Via Email cfthenglish@gmail.com or call +229 94799961,+229 61744898, 07044992088. For more information. |
| Education › Be A Profesional Culinary And Pastry Chef In 12months by CFTH(op): 9:30am On Jan 04, 2016 |
Are you passionate about cooking? Do you dream of running your own restaurant, launching your own food business or traveling the world cooking professionally? If you have considered cooking as a career option you might contemplate enrolling in a cooking school training program. Center De Formation Touristique Et Hoteliere De Cotonou CFTH Benin Republic, is one of the prestigious culinary schools offering inspirational training to ambitious chefs Learn to cook to a professional Standard and become a fully qualified chef in 12 months with our Professional Chef training Certificate. The professional Chef Certificate training program is designed to lunch your career as a professional chef and prepare you for the demands of today’s employers. Becoming a top chef takes ambition, dedication, passion and skills, our training is saddled to develop the full range of skills and qualities needed to be a professional chef and equip students with the needed tools to build and sustain a rewarding career in the food service industry. Learning from our team of highly experienced, professional French chefs, you will work with outstanding local produce to master the fundamental skills, techniques and disciple needed to succeed as a chef. CFTH Culinary Program is divided in to five Levels: Classic Culinary Arts Classic Pastry Arts Hospitality Management Food Service Training Apprenticeship During the program, you would attend theory and practical classes where you will begin with the fundamentals and foundation of cooking in a professional manner. Each level helps you to develop competencies in food preparation and presentation and the last level would include a Five months apprenticeship in a restaurant to ensure you are well grounded in the industry. Upon successful completion of the program, students will receive a chef certificate in Culinary, Pastry Arts and Hospitality under the accreditation of the Ministry Of Culture and Tourism Republic du Benin. Your Career Options Include: You have more options than you think; culinary arts graduates work in restaurants, hotels,spas, resorts, casinos, hospitals, schools and on cruise ships. Classes will commence in Mid Feb 2016 Duration of Program 12months Six months Extensive Theory and Practical Classes Five Months Apprenticeship Admission Requirements: WAEC/NECO 5 credits Birth Certificate Identification Document as a Nigerian{ International Passport, Ecowas Passport, and National ID CARD} 5 passports Photo. Contact Details: +229 94799961, 96066860, 99427633, 07044992088 Email ID: cfthenglish@gmail.com Web Page:www.Cfthenglish. Fees Very Affordable. Application Form now available... |
| Education › Professional Chef Training Program. by CFTH(op): 7:49pm On Dec 03, 2015*. Modified: 9:22am On Jan 04, 2016 |
Are you passionate about cooking? Do you dream of running your own restaurant, launching your own food business or traveling the world cooking professionally? If you have considered cooking as a career option you might contemplate enrolling in a cooking school training program. Center De Formation Touristique Et Hoteliere De Cotonou CFTH Benin Republic, is one of the prestigious culinary schools offering inspirational training to ambitious chefs Learn to cook to a professional Standard and become a fully qualified chef in 12 months with our Professional Chef training Certificate. The professional Chef Certificate training program is designed to lunch your career as a professional chef and prepare you for the demands of today’s employers. Becoming a top chef takes ambition, dedication, passion and skills, our training is saddled to develop the full range of skills and qualities needed to be a professional chef and equip students with the needed tools to build and sustain a rewarding career in the food service industry. Learning from our team of highly experienced, professional French chefs, you will work with outstanding local produce to master the fundamental skills, techniques and disciple needed to succeed as a chef. CFTH Culinary Program is divided in to five Levels: Classic Culinary Arts Classic Pastry Arts Hospitality Management Food Service Training Apprenticeship During the program, you would attend theory and practical classes where you will begin with the fundamentals and foundation of cooking in a professional manner. Each level helps you to develop competencies in food preparation and presentation and the last level would include a Five months apprenticeship in a restaurant to ensure you are well grounded in the industry. Upon successful completion of the program, students will receive a chef certificate in Culinary, Pastry Arts and Hospitality under the accreditation of the Ministry Of Culture and Tourism Republic du Benin. Your Career Options Include: You have more options than you think; culinary arts graduates work in restaurants, hotels,spas, resorts, casinos, hospitals, schools and on cruise ships. Classes will commence in Mid Feb 2016 Duration of Program 12months Six months Extensive Theory and Practical Classes Five Months Apprenticeship Admission Requirements: WAEC/NECO 5 credits Birth Certificate Identification Document as a Nigerian{ International Passport, Ecowas Passport, and National ID CARD} 5 passports Photo. Contact Details: +229 94799961, 96066860, 99427633, 07044992088 Email ID: cfthenglish@gmail.com Web Page:www.Cfthenglish. Fees Very Affordable. Application Form now available... 1 Like |
| Education › Affordable Professional Chef Training. by CFTH(op): 3:04am On Nov 10, 2015 |
Are you passionate about cooking? Do you dream of running your own restaurant, launching your own food business or traveling the world cooking professionally? If you have considered cooking as a career option you might contemplate enrolling in a cooking school training program. Center De Formation Touristique Et Hoteliere De Cotonou CFTH Benin Republic, is one of the prestigious culinary schools offering inspirational training to ambitious chefs Learn to cook to a professional Standard and become a fully qualified chef in 12 months with our Professional Chef training Certificate. The professional Chef Certificate training program is designed to lunch your career as a professional chef and prepare you for the demands of today’s employers. Becoming a top chef takes ambition, dedication, passion and skills, our training is saddled to develop the full range of skills and qualities needed to be a professional chef and equip students with the needed tools to build and sustain a rewarding career in the food service industry. Learning from our team of highly experienced, professional French chefs, you will work with outstanding local produce to master the fundamental skills, techniques and disciple needed to succeed as a chef. CFTH Culinary Program is divided in to five Levels: Classic Culinary Arts Classic Pastry Arts Hospitality Management Food Service Training Apprenticeship During the program, you would attend theory and practical classes where you will begin with the fundamentals and foundation of cooking in a professional manner. Each level helps you to develop competencies in food preparation and presentation and the last level would include a Five months apprenticeship in a restaurant to ensure you are well grounded in the industry. Upon successful completion of the program, students will receive a chef certificate in Culinary, Pastry Arts and Hospitality under the accreditation of the Ministry Of Culture and Tourism Republic du Benin. Your Career Options Include: You have more options than you think; culinary arts graduates work in restaurants, hotels,spas, resorts, casinos, hospitals, schools and on cruise ships. Classes will commence in Mid Feb 2016 Duration of Program 12months Six months Extensive Theory and Practical Classes Five Months Apprenticeship Admission Requirements: WAEC/NECO 5 credits Birth Certificate Identification Document as a Nigerian{ International Passport, Ecowas Passport, and National ID CARD} 5 passports Photo. Contact Details: +229 94799961, 96066860, 07044992088 Email ID: cfthenglish@gmail.com Fees Very Affordable. Application Form now available... |
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