If you want to processing your ginger into ginger podwer, pls contact us by info@. We can offer you the complete solution from ginger washing, slicing, drying, milling to packing.

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Kettle popcorn machine, also called popcorn popper, is a machine used to pop popcorn. Generally speaking, when we use the kettle popcorn machine to make a kind of sweet-and-salty variety of popcorn that we must be typically mixed or seasoned with a light colored refined sugar, salt, and oil. It was traditionally made in cast iron kettles, but in modern times other types of pans are used.

More details: http:///product/snack-processing-machine/popcorn-making-machine.html

E-mail: info@
[img]http:///uploads/130104/popcorn_making_machine_10.jpg[/img]

Potato Peeling and Cutting Machine is an integrated machine with three functions of peeling, washing, and cutting. It can cut the root vegetables into slicers, chips,etc. The thickness can be adjusted freely. This potato peeling /slicing/ shipping machine can be used to clean and peel all kinds of round and oval shaped vegetables and fruits.

More details: http:///product/vegetable-processing-machinery/potato-slicing-stripping-machine.html
E-mail: info@
[img]http:///uploads/121224/potato_cutting_mahine.jpg[/img]

Microwave Flower Drying Equipment is specially designed for drying and sterilization of flowers. The flowers after drying have good color and quality also without any damage. Featured with advanced technology, high efficiency and easy operation, it is your best choice for flower drying.


More info: http://microwavedrying.net/uploads/130320/microwave_flower_drying_equipment.jpg

Any need, pls send your message to info@

Banana, pineapple, tomatoes fruit dryer machinehot air furit drying machine

More details: www.fooddryingoven.com
Any need, pls send your message to info@. Thanks.

AUS-YB series onion peeling machine is the most advanced big capacity onion processing equipment at home and abroad. It can peel any states onion one time no matter they are oval or flat, small or big, skin thick or thin, loose or tight, dry or wet. And it can peel completely without any damage. This equipment has obtained national patent protection and been widely used in vegetables processing industry.

AUSYQ-1 type onion root cutting machine is the domestic most advanced onion processing equipment.
[img]http://www./uploads/130816/automatic_onion_root_cutting___peeling_machine.jpg[/img]

More info: http:///product/vegetable-processing-machinery/Automatic-Onion-Peeling-&-Root-Cutting-M.html
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Microwave Dates Drying/Sterilization Equipment Introduction
Microwave Dates Drying Sterilization Equipment is ideal equipment for drying and sterilization of dates. Uniform drying, stepless power and speed ensure final products is of good quality and rich nutrition. It’s a reliable equipment with advanced techniques.

Wide Application of Microwave Dates Drying Equipment
Drying and sterilization for various dates products, such as jun jujube, Hami dates, medicinal dates, jujube paste, dry dates, dates slices, etc. Specialized in further drying and sterilizing of jujube products factory, jujube slices production enterprises, dates planting farms, etc.


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Electric Fruit Drying Oven/hot air heating chamber industrial process drying machine

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The fruit slicing machine is used to cut the fruit into pieces. The machine consists a rotary cutter, the chipper plates, the automatic feeding device, and the auto slice system and thickness adjustment knob. It is ideal equipment for large capacity of of fruits processing.
[img]http:///uploads/121225/fruit_slicing_machine_1.jpg[/img]

More details: http:///product/fruit-processing-machine/fruit-slicing-machine.html
E-mail: info@ ( any need, pls do mail us, we will reply u soon)

thanks for your interest in our hot air frying oven. Any sincere buyer, pls send your inquiry including capacity you need, the material you want to dry, the heating method you want to our e-mail: info@ or fooddryingoven@yahoo.com, we will reply you soon. Thanks very much.
Website: www.fooddyingoven.com

hot air circulating dryer machine/ vegetable fruit dryer drying oven/ food drying machine

More details and price, pls mail to info@.
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The automatic onion peeling & root cutting machine can accomplish the whole process of peeling as well as root cutting process. Next, we would have a separate introduction about the production line.

More details: http:///product/vegetable-processing-machinery/Automatic-Onion-Peeling-&-Root-Cutting-M.html
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High quality fish drying oven,US $ 1000 - 20000 / Set, New, Drying Oven,

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info@

Thanks for your message. Pls kindly send your inquiry to our e-mail : info@ to tell us which model is suitable for you, we will contact you timely and talk about the details.

best selling raisins dryer machine grape drying machine

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@ olatundes14 yes, we can manufacture this machine. We will contact you soon to tell u the details.

Industrial Fruit Slices Dehydration Machine for drying kinds of fruits
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Banana, pineapple, tomatoes fruit dryer machine/ hot air furit drying machine

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Banana Drying Machine/Spice Drying Machine

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tray dryer industrial fish drying machine, any need, contact info@.
Website: www.fooddryingoven.com

@ Ebi4life Vivian has mailed and sent you the info needed,pls check your e-mail.

Onion Peeling Machine Introduction
The automatic onion peeling machine is ideal equipment designed to automatically remove the shell of the onions. It adopts pneumatic principle and dry-type full-automatic digital control system, with high peeling rate of 95% and no damage to the onions at all. The peeled onions are smooth and fresh.

Onion Peeling Machine Features
* Adopts special pneumatic peeling principle, the skins of onion can be removed without the cutter blade and the friction. So it can keep the onion complete, fresh and clean.
* Equipped with automatic control system and automatic feeding device. The onion clove can separate automatically without any damage.
* Driven by air compressor, the strong air flow peels off skin of onions smoothly, with no damage.
* Practical, energy and labor saving, and high peeling rate..
* Stable and reliable performance, easy operation and maintenance.

More details: http:///product/vegetable-processing-machinery/automatic-onion-peeling-machine.html
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bem93:
Does it use electricity

yes, it can be heated by electricity. this air dryer oven can also be heated by steam or electricity-steam dual use.

babayinka77:
I have been thinking of better ways to get farm produce preserved. This will go a long way in helping farmers dehydrate a lot of perishable food item.

our hot air drying machine can help u to solve your problem. if need, pls send your message to our e-mail: info@, we will reply you soon.

Azeus hot air circulation dryer machine is cabinet tray type drying oven for drying kinds of fruit/ vegetbale slices, spices, herbs, fishes, seafood, etc.
More details: pls visit our website www.fooddryingoven.com.
If u are interested in our dryer, pls do contact us via e-mail: info@.

@ Ebi4life our air dryer oven can be used to dry catfish

@ olaeffect
yes, you can use generator. Kva is based on the power of machine you choose. and we can talk about the details by e-mail. Our e-mail is info@.

@jordyspices thanks, we will mail you soon

@jordyspices Could you pls kindly leave your e-mail, we will send you the quotation sheet with details or pls send your inquiry to our e-mail: info@. Thanks.

CT-C series food drying oven is our best selling food drying equipment. They can be made of stainless steel or carbon steel according to your demand.Adopetd hot air circulating systen,CT-C series food drying oven can improve heat efficiency up to 50%.Temperature is from 80 to 200 for electric heating.

Website: www.fooddryingoven.com
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Overview Of Fruit Leather
Fruit leather is also called a fruit bar or a fruit slab, and it is a dehydrated fruit-based confectionery dietary product which is often eaten as snack or dessert. The origin of fruit leathers may go back to the Persian Empire. They are known as “Pestil” in Turkey, “Bastegh” or “Pastegh” in Armenia, “Qamar al deen” in Lebanon, Syria and other Arab countries and “Fruit roll” or “Fruit leather” in the United States. Basically, fruit pulps are mixed with appropriate quantities of sugar, pectin, acid, and colour and then dried into sheet-shaped products by hot air drying oven. Due to its novel and attractive structure, and for being products that do not require refrigeration, they constitute a practical way to incorporate fruit solids.
It is chewy and flavorful, naturally low in fat and high in fiber and carbohydrates, and it is also lightweight and easily stored and packed for kids and adults. One commercial all-natural fruit leather strip counts as ½ serving of fruit and contains no added sugar. A 14g serving provides less than 50 calories and 0g of fat. Some even offer about 10 percent of the daily value of vitamin C, based on a 2,000-calorie diet. Picky kids who are reluctant to eat whole fruit might be willing to try fruit leather as an alternative. In recent years, their popularity has increased, transforming from a homemade preparation into an industrial product.

How to Make Popular Fruit Leathers by Hot Air Cabinet Tray Drying Machine
Fruit leathers are restructured fruit made from fresh fruit pulp or a mixture of fruit juice concentrates and other ingredients after a complex operation that involves a dehydration step. Dehydration of fruit leather is a process which involves simultaneous heat and mass transfer. Various methods of drying and drying conditions affecting quality of fruit leathers have been previously studied. Traditional sun drying allows the production of fruit leather with a live color and translucent appearance. However, the drying time is long and dependent on environmental contamination. Today, conventional hot-air drying process is still the more common technology which has been used for making fruit leathers with a better color and flavor. And researches on hot air drying processes of popular fruit leathers are as follows.
● Dehydration of strawberry leather
The strawberry puree, corn syrup, pectin, and citric acid were blended together in 200:40:2:1 ratios and then spread the mixture into thin layers on an aluminum weighing dish. The thin layers were then dried in a hot air drying oven at various temperatures(60℃,70℃,80℃). The drying times for the strawberry leather samples to reach the safe-storage moisture content of 12% (wb) varied from 80 to 600 minutes in terms of the different drying temperatures and sample thickness.
● Dehydration of tomato leather
The tomatoes were washed, cut, seeds removal and heated 100℃ for 5 min. Using tomato puree 84.3g, aqueous solution of polydextrose (44.4%w/w) 12.95g, high methoxyl pectin 1g, citric acid 0.25g, hot air dryer dried 6.5h at 60℃ (2 m/s) for tomato leather, then final product characteristics were: pH= 3.7; aw= 0.85; m.c.= 0.42 d.b.
Dehydration of apple leather
The apples were washed, cut into halves, cored, cut into 14mm dices, and then steam-blanched for 600s to avoid enzymatic browning, to soften the tissues, and to allow pectins to be dissolved and distributed before gelation. Then hot air dryer dried 3.1h at 94℃ and two stage hot air drying dried 2h at 120℃ for apple leather.
● Dehydration of mango leather
The mango bars were prepared by washing and peeling the mangoes, then pulping and heating the pulp at 91℃ for 2 minutes. Then Mango puree, potassium metabisulfite, soy protein concentrate, skim milk powder, and sucrose were mixed,and the total solids of the mango puree were raised to 30%. The mango puree was spread uniformly on aluminum trays and dried for 14–16 hours in a hot air dryer at 60±2℃. Besides that, The drying was also carried out in an oven at 60-80℃ until the moisture content of the mango leather reached 15–18%. Additives significantly reduced the drying rate of mango leather. Sucrose improved its color and the product containing 4.5% skim milk powder and 4.5% sucrose deserved highest acceptability by the sensory panel.
● Dehydration of guava leather
The guava leather was prepared by washing ripe guava, then crushing, extracting them through a pulper to get a puree, and added 20% sugar, 0.2% citric, and 0.1% sodium benzoate until the concentration of the pulp was 80%. The treated pulp was boiled, cooled, and spread on trays that were previously oiled with glycerol. The pulp mixture was then poured into stainless steel trays and dried in hot air dryer at 60℃ for 8 hours until the moisture level of the pulp reached 15–20%.
● Dehydration of kiwifruit leather
The basic ingredients of this fruit leather were pectin powder, sugar, salt, citric acid, water, and glucose syrup. Fruit puree and glucose syrup were mixed in a blender for 2 minutes before adding the other ingredients. The ingredients were mixed for additional 2 minutes and immediately spread onto stainless steel drying trays when the blend was consistent. The mixture was dried by using hot air at 70 ℃ for 12 hours, which had been preheated at least 0.5 hours before drying.
● Dehydration of pineapple leather
The pineapple puree was prepared by removing the stalk and rinsing each whole pineapple, then removed the skin, divots, and leafy crown, then rinsed the treated pineapple flesh with tap water, cut them into pieces, and chopped for 30s into a puree. Pineapple puree was heated at about 85℃ while stirring with an automatic pot stirrer at a speed of 57rpm for 15 minutes and then mixed with pectin, glucose syrup, sugar (fixed at 15%), and maltodextrin (fixed at 2%). The puree was heated and stirred for another 80 minutes to obtain pineapple paste. The flat pineapple paste was placed on a conveyor belt lined with a polypropylene plastic sheet, cut, and then dried in a hot air dryer at 60℃ for 10 hours to form the pineapple leather.
● Dehydration of papaya leather
The papaya leather was prepared by peeling the fresh fruits and adding 20% sugar, 0.2% citric acid, and 0.1% sodium benzoate to a concentration of 80% pulp. The pulp was then boiled, cooled, and spread on trays that had been previously oiled with glycerol and then dried at 60℃ for 8 hours by hot air drying oven.
● Dehydration of pear leather
The pear leather was prepared in different formulations homogeneously blending pectin (16%, 20%, and 24% w/w), water (4%, 6% and 8% w/w), and corn syrup (0%, 8% w/w) at different levels with pear juice concentrate. Then the mixture was put into the tray and dried in the oven. The weight in each tray was about 35g so the height of the fruit leather sheet could be about 2.85mm. The final leathers were made by placing the containers of the mixture in a hot air drying oven at 70℃ for 8 hours.

If you are interested in drying machine for making fruit leather or fruit bars, pls feel free to contact us.
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