Megachef's Posts
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 Food › Re: Best Preservatives For Cake.....let's Discuss by megachef: 5:46pm On Jun 11, 2018*. Modified: 1:31pm On Jun 18, 2018 |
The best preservative for breads and infact all baked food with yeast is calcium propionate. The best preservative for cake and infact all baked food without yeast (baked with soda or baking powder) is sodium propionate. This slow down the activities of microbes while allowing all baking ingredients to retain their original texture and quality, allowing the baked food to last longer. 2 Likes 2 Shares |
| Agriculture › Re: Rice Mill by megachef(op): 11:07pm On Dec 20, 2016 |
1.2tons/hr[b][/b] 1 Share
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| Agriculture › Rice Mill by megachef(op): 11:05pm On Dec 20, 2016 |
Where can I buy Rice milling machine? |
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