Michelle55:
The picture quality didn't do justice to the food, is this how bad the Oppo camera is?
I was expecting some nice-looking food display. It ends up making the food look unappealing

Channah1:


Your opinion.

By the way, it was the poor lighting of the place. The uncompleted building.

Michelle55:

There's no need to be rude because it's not needed in this scenario, it seems you have a problem with honest criticisms. You need to be calming down and take reviews and criticism in a positive light.

By the way, the lighting and uncompleted building have got nothing to do with picture quality. It's either your new acquired oppo phone camera isn't living up to its expectations or you simply ain't good at taking nice shots

Mariangeles:
How best would you describe the taste of soy sauce, and what exact purpose does it serve in food?
I've heard it tastes salty, but I'm still sceptical about it.

temitope27:
Y Chinese rice

Channah1:


Your opinion.

By the way it was the poor lighting of the place. The uncompleted building.

Channah1:


Its salty but with other ingredients (especially the corn starch) the taste is balanced out. Plus, the soy flavor in it is much stronger leaving you with that Chinese kitchen aroma and taste.

Mariangeles:


Okay then.

Your food looks good.

gloryhomemaker:
Nice meal Channah1

Channah1:
I was lost of what to cook and I've been craving Chinese sauce with white rice. So I decided to make it today.

Pics 1. Main ingredients for my Chinese sauce.
Mixed veggies
Dark soy sauce
Chicken breast
Corn starch.

Pics 2
Stir frying cut parts of the chicken breast with onions while adding the dark soy sauce.

Pics 3 .. added the fresh pepper, stired and covered to simmer for some mins.

Pics 4.
Added the chicken broth.