QUAYS, THE EXQUISITE DINING, LOUNGE AND FINE BUTCHERING SPOT YOU’VE BEEN WAITING FOR

A New Era of Lagos Vibes has finally arrived after a long wait!

The unique restaurant, lounge, and butchery at Quays Lagos is now open and is guaranteed to tantalize every diner's taste buds.
Quays have finally fulfilled its ambition of opening a gluten-free restaurant on the island of Lagos after years of hard work. On Friday, May 20, Quays Lagos opened its doors to a hungry crowd with a meticulously crafted, 100% in-house produced meal.

An allergen-specific restaurant opening in a region where no such restaurants have existed is a significant obstacle crossed."
"But Quays Lagos is here because of it." Understanding the importance of having a location that can accommodate those with gluten sensitivity. Even more critically, everything is made in-house to ensure the highest quality and a gluten-free assurance for every dish.
Quays is a place where diners can fully immerse themselves in the culinary artistry of the chef's magic fingers as they dine. The prix fixe dinner menu at Quays changes often and features inventive and elegant cuisine. The menu includes meals like smoked catfish, efo sauce and plantain fritters, mixed seafood pasta, crispy chicken burgers, confit lamb shank ravioli, cauliflower, prawn kebab, trio of sliders, lobster mushroom, and many more. All are made with locally sourced ingredients and presented wonderfully.
Wood-lined tables with various chair designs and a unique collection of local art are among the design elements that reflect the brand's recent debut, putting the new restaurant in Lagos among the best.

Open for breakfast, lunch, and dinner, it aims to bring the splendor of the outdoors and indoors with its accessible food, drinks, and well-chosen beverage selection. The event venues at Quays are one-of-a-kind. Whether it's for a table on the patio, a private dining room, or even the whole restaurant, the in-house staff can fulfill any request. Affordable cost of food, drinks, and service rendered while keeping everything exquisite is something the management ensures. Anyone Looking for an experience beyond dining can make a selection of the finest quality meat from the butchery or tuck, straight into a delectable meal at Quays.
"During our one-week stay in Lagos with our infant, we dined at Quays almost every night. The place is beautifully decorated, so we couldn't find any dish we didn't like. Quays grilled lamb chops, served with potatoes, caramelized pineapples, and mushroom sauce is a culinary statement." Says Eva Maria.

"While I was in Lagos, I would stop by virtually daily for lunch, work, or simply a glass of bluebird and talk with the kind staff. The cuisine is fantastic there. I've tried varieties of meals, and they're fantastic! In addition to that, they also provide beautiful juices. The costs are rather reasonable." says Alex Mardini

Quays Lagos is located at 3A Tokunbo Omisore street in Lekki Phase 1 Lagos, Nigeria. Booking and reservations are encouraged and may be done immediately; for more information, visit https://quayslagos.com/.