my home made pizza

jollof rice with fried fish and avocado pear

Hmmm

ofada rice and stew with fried cat fish

You didn't fry the pepper for long for the ofada stew, it still looks fresh red.

Please post the recipe for the pizza

For the dough

1) white flour
2) yeast
3) pinch of salt
4) teaspoon of sugar
5) olive oil
6)warm water

1) mix yeast, sugar and warm water in a bowl, set aside till its foamy.
2) add flour, salt and a drizzle of olive oil, turn dough unto a lightly floured surface add more flour if needed
3) roll dough into a bowl and cover dough lightly with oil and wrap in plastic wrap ( nylon) for 45mins or when it doubles in size which ever comes first.
4) knock down and knead briefly and set in the pan to your desired shape

for the filling
1) seasoned and boil beef in tiny chunks
2) crushed garlic
3) green pepper
4 ) red bell pepper
5) pepper and tomatoes paste ( I used peppe Terra)
6) chesse ( can't remember the name)

pls note that the cheese I used comes in tiny ply wrapped in polythene not the big size that needs grating.

1) diced the green and red bell pepper.
2) mix the crushed garlic with the tomatoes paste.
3) season the mix of garlic and paste with stock cube and salt.
4) with a spoon spread the paste thickly on the dough and cover every part.
5) spread the meat and peppers on the dough as evenly as possible .
7) warm Ur oven for 15mins before u pop it in
don't put Ur pan too close to the heat.
9) let it bake for 10mins and spread the cheese on every inch and pop back in the oven.
10) it should be about ready when the cheese starts to bubble.

more pictures