OBJECTIVE OF THE SEMINAR
1. How to sustainable increase raw Cashew Nut production and quality.
2. How to create stable cashew business by providing a linkage between farmers groups, processors, buyers and retailers.


WHAT YOU WILL LEARN FROM THE SEMINAR
1. Market opportunity for Cashew business
2. Overview of world Cashew trends
3. Demand and Supply trends in the Nigeria Cashew Market
4. Setting up and implementing Cashew Processing, Mechanical and Manual
5. Increasing quality and quantity production
6. Documentation requirements for Cashew business
7. Funding requirements for Cashew business
8. Selling to Vietnam and Indian Market and avoiding pitfalls
9. Improving packing for both RCN and processed Kernel
10 Direct and indirect export approaches to Cashew marketing
11. Sourcing strategies for continuous export deals
12. Warehousing management and logistics
13. Carrying out inspection and quality controls
14. Pricing and costing techniques for profitability
15. Cashew plantation profiling
16. Payments terms and methods
17. Developing actionable practical export strategies that will produce immediate results
18. Quality control for export of Cashew the role of SGS, colbat and FPI and phytosanity issues
19. Plus guarantee supply contract from CONFIRMED foreign buyers.

Date: 25th to 26th November, 2017
Time: 10am to 5pm each day
Venue: Lagos Chambers of Commerce & Industry(LCCI), Alausa, Ikeja Lagos
Fees: N70,000

Call 08134709853 for further enquiries

This seminar is endorsed by the National Cashew Association of Nigeria (NCAN) with the support of Nigeria Export Promotion Council (NEPC) and comes with the Assurance of Cashew Export Contract