Cinnamon roll

Hello, I always appreciate it when I see the views and people reading and sending me comments. God bless you.

So I give you a special pastry called Cinnamon roll. This is a sweet bun that is eaten as breakfast in most European countries.

It can be served with honey, chocolate, cheese, cream and different kind of syrups example, maple glaze. So, let's get to it.

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RECIPE

Ingredients
° Flour 250g

° Sugar to taste (this is because of the in filling)

° Margarine 50g

° Milk (Optional)

° Honey to glaze or any syrup

° Raising Agent (yeast) 2teaspoon

° Cinnamon 1tsp

° Pinch of salt

° Sesame seeds (crunchy back, optional)

PREPARATION

The first step is to make the dough.

* Mix flour with margarine, raising agent and cinnamon in a container until it forms crumbs...

Read all @http://www.caterbakes.com/2018/02/how-to-make-honey-cinnamon-roll.html?m=1