JosBoy4Lif:

werin be this?!

damn, i just threw up over my grand mum!!

o boy you no go chop? ur missing out bigtime

Yuck. . , . . it looks so dark. . . . . , like they doused the whole thing with soy sauce. . . . . . ,

What the hell is that!?

This is the Chinese preparation method, but I hope you get the picture.
If you eat dog meat you will be hooked, I guarantee it

doesnt look very appetising

Thanx. . . .I'll pass on this one. . . . .I guarantee it. . . . .

That's what I said when I went back home after a 12 year hiatus. Boy was I shocked when I ate, I could remember the lovely taste from when I was a small small pikin

DOG MEAT NASTY, SICK, DISGUSTING!!!!

What amkes Dog meat Nasty, Sick, Disgusting? You never chop am, and you go talk am. Why not do blind taste test, you will love it I PROMISS!!!!

that just sick eating a a dog, it like eating my pet, DISGUSTING!!!

Twinkies!!!

Pringles,
Chocolates,
chips,
club sandwiches.

comfort foods, that's all I eat
my list plenty
I love German chocolate cake
Vanilla ice-cream
Ijebu Garri+ice water+epa, good combo
actually any type of good cake
There is this Starbucks combo I like, caramel frappachino with whipped cream.
I love anything caramel
not a fan of all chocolate

Bet that's enough for now, will come back later

WDH is this? why is it so dark?

.

.

Anything with chocolate with it is definately a comfort food for me. chocolate cake, chocolate ice cream, chocolate itself (bounty, snickers ad twix), chocolate cookie e.t.c

Fried prawns, fried snails

Strawberry cake infact any strawberry made product

coconut cheesecake

tpia:

I thought it was grasscutter but he said its dog meat. The tail is a dead giveaway actually.

ehrrrm ewww

Here I thought the tail was just an accidental mistake during the preparation.

Corn on the Cob

Mint Chocolate Chip Ice Cream

Peanut Butter & Banana

Potato Salad

Tuna Casserole


Matter of fact here’s the recipe for the tuna casserole. . . . . . .fancy name, but believe me its far from that. . . 

easy to make, and very fast prep time as well. . . . And Oh yeah it’s real inexpensive.   

You can substitute crab, lobster, salmon, chicken or turkey for the tuna with equal results.


Ingredients:


• 1 Tbsp butter or olive oil

• 1/2 cup diced onion

• 1/2 cup diced celery

• 1 can cream of mushroom soup

• 1/2 cup water or milk

• 8 ounced frozen peas (or/and corn)

• 1 (6-ounce) can tuna packed in water or oil, undrained

• 1 cup buttered bread crumbs or crushed plain potato chips

• 8 ounces packaged wide noodles, cooked al dente

Preparation:

Preheat oven to 400 degrees F. Spray a glass casserole dish with vegetable oil or lightly grease.

In a large saucepan, saute onion and celery in the butter or olive oil until vegetables are barely soft, but not mushy.

Add mushroom soup, water, and peas. Bring to a simmer, stirring to dissolve soup.

When it begins to boil, turn off heat and gently fold in tuna with liquid.

Add cooked pasta noodles and toss to coat with sauce. Pour into prepared casserole and top with bread crumbs or potato chips.

Bake 30 to 40 minutes until heated through and topping is lightly browned.

Serve hot, wid a salad or by itself!!

Enjoy!!

right now, i am hungry and i can eat anything even tuna casserole ewww

all this oyinbo casserole sef

Would Indomie and Ketch-up do?

indomie? well with nice beefy/tatashe and rodo stew with dodo on top, it might.

Tatashe and rodo stew? I do not eat them too much. Gives me allergic reactions. So remove that, then you got a perfect comfort.

White rice with fried plantain
Coconut rice
Ewa Alagbado

ice cream
cookies
extra moist sponge cakes
melt-in-your-mouth-donoughts
apple strudel

ice cream!

chocolate chips with cold kiwi- strawberry snapples.

would eggs + bread + tea do?

I'm never tired of a delicious fried rice garnished with big beef or chicken laps.