Food systems reform to ensure food security.
Food security the availability of food and the capacity to access the quality and quantity needed for well being. The components of food security are availability, accessibility, utilization and stability. These components must be factored into food systems if food security is to be achieved.

Food systems must ensure availability of all classes of food to promote well being. This will be achieved by innovative methods of food production. Farming in urban and rural areas to achieve maximum food production. The use of newer farming protocols such as hydroponics,aeroponics, greenhouse technology to ensure food is available all year round.
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