Please, if you have a pregnant woman in your neighbourhood, she needs to start consuming snails right from the second month.


As simple as this is, it guides you from unbearable pain during pregnancy and also enables you to have an easy labour.

Consumption of snails during pregnancy serves as calcium to both mother and the child. It strengthens her pelvic girdle and increases her level of Virginia mucus. This ensures easy and safe delivery during labour.

Do you know any woman that once undergone cesarean section? Most of the time, such a woman will have to undergo an operation again if she intends to have another child.


With these snails, properly used, the woman will have safe delivery without operation during labour.

This is not new, our ancestors relied largely on the use of snails for pregnant women. They applied it at the beginning of each trimester.


They mostly equipped the snails with other ingredients like assorted pepper. The snails would be cooked alongside assorted pepper, locust beans and without salt.

If you have once undergone cesarean section and are willing to have another child without operation again, listen to this instruction carefully;


Buy 7 big snails, then cook them without covering them on the fire. When done, remove the flesh and throw away the shells. Throw them away as far as where your eyes won't sight them again( this aspect is important).

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Pregnancy is actually for the prepared couple some just get belle and eat anything that comes their way