This is the reason why [b]multigrain bread [/b]has become so popular. It’s high in fiber, and is much cheaper than white bread. You can’t go wrong if you have it on your lunch box or breakfast as multigrain sandwich. It’s high in protein, and low in carbs. Multigrain bread is usually made from whole wheat, oat groats, rye or other grains. These grains are higher in nutrients than white bread, and it’s a great way to add fiber and nutrients to your diet.

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