Feeding takes around 75% of the total overhead cost of running a pig farm. in Nigeria, there are few prepared feed available for farmers and at that, the cost per kg is almost always prohibitive. Farmers resort to making their feed and because of a huge knowledge gap in Pig feed formulation, farmers often always end up spending more than necessary in terms of cost and time to attain market weight.

If you aren't hitting market weight in 6 months post-weaning, you are losing money and making losses (Read that again). Come and gain new insights and learn as I share 10 years cognate experience in addition to many years aggregated experience in feeding and total pig care.

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U mean one can attain market size weight at 6month old or 6 months after 2 or 3 months of weaning, shed more light on ur post pls

oluteem:
U mean one can attain market size weight at 6month old or 6 months after 2 or 3 months of weaning, shed more light on ur post pls

Why keep piglets for 3 months or even 2 months before you wean them, if you are the breeder?? And yes, from the point of weaning, you should keep animals for 6months to attain market weight of over 60kg for our own kind of stock

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