Kebabs are a staple of many restaurant menus, loved by people all over the world. However, making a great best kebab in dubai isn't as easy as it may seem. To create a truly delicious and satisfying kebab, several key factors need to be considered. In this ultimate guide, we will take you through everything you need to know to create the best kebab in dubai possible for your restaurant.
Choose the Right Meat
The first and most important step to making a great kebab is selecting the right meat. For traditional kebabs, lamb is the meat of choice. However, other meats such as beef and chicken can also be used. It's important to choose a cut of meat that is tender and easy to skewer. If you are using lamb, a leg or shoulder cut works well. For beef, look for cuts such as sirloin or rib-eye. Chicken breasts or thighs are a good choice if you prefer chicken.
Marinate the Meat
Marinating the meat is key to adding flavor and tenderness to your best kebab in dubai. A good marinade should contain a mix of spices, herbs, and acids. Common ingredients in kebab marinades include garlic, onion, paprika, cumin, lemon juice, and yogurt. Marinate the meat for at least 2 hours, but preferably overnight to allow the flavors to infuse.
Choose the Right Skewers
The type of skewers you use can make a big difference in the final product. Metal skewers are the most commonly used, but wooden skewers can also be used. If using wooden skewers, be sure to soak them in water for at least 30 minutes before skewering the meat to prevent them from burning on the grill.
Skewer the Meat
Once the meat has been marinated, it's time to skewer it. Cut the meat into even-sized pieces and thread it onto the skewers. Make sure to leave a small space between each piece of meat to allow for even cooking.
Cook the Kebabs
The most popular way to cook best kebab in dubai is on a grill. Preheat your grill to high heat and oil the grates to prevent the meat from sticking. Place the skewers on the grill and cook for 8-10 minutes, turning occasionally, until the meat is cooked through and slightly charred on the outside.
Serve and Enjoy
Once the kebabs are cooked, it's time to serve and enjoy. Kebabs are often served with a side of rice, salad, or pita bread. You can also offer a variety of dipping sauces such as tzatziki, hummus, or chimichurri to add even more flavor.

Summary
Making a great best kebab in dubai requires attention to detail and a bit of patience. By choosing the right meat, marinating it properly, skewering it evenly, and cooking it just right, you can create a kebab that will have your customers coming back for more. Follow this ultimate guide and you'll be on your way to making the best kebabs in town.