Do you know that perewinkles are gotten from muddy waters?
Watching these photos made me see how joyful most people could be at activities that people should call a very strainous one.
Putting one's hand in the mud and fetching out perewinkles is ahhhhhh!!!!!


My husband came to Cross River State and fell in love with perewinkles.
He said it's scarce in his locality,
Meanwhile, crossriverians use it in almost all delicacies prepared by them.


Meals like Ekpang, Afang, Edika Ikong (vegetable soup), iKon (melon soup), Etighi (Okra soup), etc. isn't complete without perewinkles


My cat can go crazy for perewinkles, as soon as it hears the sound that comes with bringing out the perewinkle from it's shell, in runs straight to the dinning table, leaving it's own plate of food.😂

Sweeeet I love them in banga soup

ahnie:
Sweeeet I love them in banga soup

Ahhh! I left out this mouth watery soup


Abak soup (Banga soup)... Yummy!😋

Anytime I travel to warri I always buy periwinkles , I honestly don't understand the kind of rubbish that they sell in Benin city as periwinkles so salty.

Harmony92:
Anytime I travel to warri I always buy periwinkles , I honestly don't understand the kind of rubbish that they sell in Benin city as periwinkles so salty.

Chai!
I just found out from you that there's a region in Nigeria that sells salty perewinkles.

Perewinkles isn't salty at all

In my village traditional marriage ceremony, perewinkles and canda (cow skin) are cooked and served together, spiced with scent leaf.

Gosh! A plate of this meal will make you see life differently

That's the only way

lordm:
That's the only way

Yeah

ahnie:
Sweeeet I love them in banga soup

BANGa

Hmmmm

Evestar200:
Sweet in Ogbono and Owho Soup

Yes o
Goes well in all soups

My hostel mate put it in jollof rice.
Funny but delicious 😂

Fisherman soup and "piompiom throway" .

First time seeing the process though.

poshestmina:
Fisherman soup and "piompiom throway" .

First time seeing the process though.

Cool