₦airaland Forum

Solution to your bread problem

1)

We find solution to your current problem in bread production just call or whatsapp

2)

You find it difficult to get customer and how to retain the existing customers

3)

You may need a person to help you manage your bakery just call or whatsapp


08079229774
kabirubabatunde92@gmail.com


I will guide you through conversation or invitation or message



The problem may be :

Bread is not staying longer than expected
Bread quickly get spoil
Bread is not soft after baked
Bread is not form a good shape
Bread always hard after baked
Bread don't rise well or even rise at all
Bread is not elastic
Bread is not sweat
Bread loose taste after baked
Customer always complaint about your bread
You don't make a single profit



I will guide you through conversation or invitation or message




A Graduate of Business and Management Studies and previous work experience in an establishment requirements



I'm a Professional Master baker (Bread production only) who had managerial experienced in baking of bread and coordinating all staff with Modern and Traditional bakery including Gas and Rotary oven


I produce the following Bread


Milk Bread
Butter Bread
Wheat Bread
Burger Bread
Special Bread
Sardine Bread
coconut Bread
chocolate Bread
Groundnuts Bread

I also produce different kind of bread

- I have managed Marvelous
international
bakery as General Manager
priority

- Supervisor at Panera
international
bakery

- Strategies to retain existing
customers and
find new customers

- Manufacturing best quality
products to
your satisfaction

- I'm a researchers, i always make
a new research on new product
and old product

For more about me
contact

08079229774

kabirubabatunde92@gmail.com

Are you a master baker or a consultant?