How I Made My Moimoi - Food (3) - Nairaland
Nairaland Forum › Nairaland General › Food › How I Made My Moimoi (24586 Views)
| Re: How I Made My Moimoi by bolseas(f): 3:34pm On Sep 29, 2016 |
mitchyy:lol.... amen. God bless you too. It was my SIL who first told me about shombo. ever since, I never regretted adding it to my moinmoin. I will try make.moinmoin.one.of.these.days. I too.dey form lazy for now... |
| Re: How I Made My Moimoi by ferhyntorlah(f): 3:03pm On Sep 30, 2016 |
mitchyy:Nice try ma'am. Why don't you try the rod (long) style rather than this tiny pieces (groundnut) style? |
| Re: How I Made My Moimoi by tyconcepts(op): 10:41am On Oct 04, 2016 |
mitchyy: bolseas:Mehnnnnnnn...Am the only one lagging behind in this shombo fun. ![]() |
| Re: How I Made My Moimoi by tyconcepts(op): 12:41pm On May 17, 2017 |
Adding nutmeg to my moimoi has being a game/taste changer..... You should try it too. Added moimoi to my fried rice instead of salad (I'm not a salad fan by the way) and the family couldn't get enough...... The story of my moimoi still echos ![]() God bless bolseas, tchiwinnie and every other person who recommended using Shombo in moimoi, it not only added taste but actually gave me that fine color I like,making the moimoi look tasty.... Gone are the days of my using tomatoes to add color to my moimoi.... Shombo does it berrrrrraaaaa.
|
| Re: How I Made My Moimoi by Erums(m): 7:03pm On May 17, 2017 |
This is great info for the bachelors.... Will attempt that moimoi now... Thnks tyconcept |
| Re: How I Made My Moimoi by bolseas(f): 8:39pm On May 17, 2017 |
tyconcepts:amen ma'am... God bless you too. I will have to cook moinmoin one of these days too.. Happy chopping |
| Re: How I Made My Moimoi by tyconcepts(op): 10:19am On Jul 01, 2017 |
Erums:Welcome sire. |
| Re: How I Made My Moimoi by Probz(m): 10:54am On Jul 01, 2017 |
From what I've heard nutmeg's a must for mai mai and chin chin. |
| Re: How I Made My Moimoi by Pamelayoung: 10:46pm On Jul 02, 2017 |
Did you put anything under the pot to prevent the plastic from burning or is your pot none stick |
| Re: How I Made My Moimoi by tyconcepts(op): 7:02am On Jul 03, 2017 |
Probz:I concur.... I never knew until someone mentioned it here. |
| Re: How I Made My Moimoi by tyconcepts(op): 7:03am On Jul 03, 2017 |
Pamelayoung:No I didn't.... I just monitor it and make sure the water doesn't dry out before it's properly cooked. |
| Re: How I Made My Moimoi by tyconcepts(op): 1:36pm On Oct 18, 2017 |
Rice, Stew, Egg cupcake and Moi-moi in all it's gorgeous glory
|
| Re: How I Made My Moimoi by YetidStores(f): 3:42pm On Oct 18, 2017 |
tyconcepts:Please, how did you mould your rice to give it that cup/bowl shape |
| Re: How I Made My Moimoi by tyconcepts(op): 8:13pm On Oct 18, 2017 |
YetidStores:I served the rice into my moi moi cup and kept pressing it down while adding more... After which I turn the cup face down on my plate and VIOLA!!! |
| Re: How I Made My Moimoi by YetidStores(f): 8:54pm On Oct 18, 2017 |
tyconcepts:Thank you |
| Re: How I Made My Moimoi by tyconcepts(op): 9:20am On Oct 20, 2017 |
YetidStores:Welcome dear. |
| Re: How I Made My Moimoi by tyconcepts(op): 5:18pm On Mar 17, 2018 |
Lots of you will be thinking this is your regular moi-moi No it's not..... I present to you EGG MOIMOI....Easy to prepare and super delicious.... Ask me how![]()
|
| Re: How I Made My Moimoi by mukhcech(m): 2:53pm On May 26, 2018 |
tyconcepts:This the best I read this Ramadan. Thank you. |
How To Prepare Ekuru/ofuloju (white Moimoi And Stew) • Moimoi Rollup (baked Beans Pudding Roulade) • How I Made My Delicious Weekend Fish Barbecue • 2 • 3 • 4
How To Make Spicy Isi Ewu: Spiced Goat Head Recipe • Urhobo Delicacies (pictures) • Man Says He Found Black Spots On Pure Bliss Wafer Biscuits, Raises Alarm (Video)


