How I Made My Moimoi - Food (3) - Nairaland
Nairaland Forum › Nairaland General › Food › How I Made My Moimoi (24584 Views)
| Re: How I Made My Moimoi by bolseas(f): 3:34pm On Sep 29, 2016 |
mitchyy:lol.... amen. God bless you too. It was my SIL who first told me about shombo. ever since, I never regretted adding it to my moinmoin. I will try make.moinmoin.one.of.these.days. I too.dey form lazy for now... |
| Re: How I Made My Moimoi by ferhyntorlah(f): 3:03pm On Sep 30, 2016 |
mitchyy:Nice try ma'am. Why don't you try the rod (long) style rather than this tiny pieces (groundnut) style? |
| Re: How I Made My Moimoi by tyconcepts(op): 10:41am On Oct 04, 2016 |
mitchyy: bolseas:Mehnnnnnnn...Am the only one lagging behind in this shombo fun.  |
| Re: How I Made My Moimoi by tyconcepts(op): 12:41pm On May 17, 2017 |
Adding nutmeg to my moimoi has being a game/taste changer..... You should try it too. Added moimoi to my fried rice instead of salad (I'm not a salad fan by the way) and the family couldn't get enough...... The story of my moimoi still echos  God bless bolseas, tchiwinnie and every other person who recommended using Shombo in moimoi, it not only added taste but actually gave me that fine color I like,making the moimoi look tasty.... Gone are the days of my using tomatoes to add color to my moimoi.... Shombo does it berrrrrraaaaa. 2 Likes
|
| Re: How I Made My Moimoi by Erums(m): 7:03pm On May 17, 2017 |
This is great info for the bachelors.... Will attempt that moimoi now... Thnks tyconcept 1 Like |
| Re: How I Made My Moimoi by bolseas(f): 8:39pm On May 17, 2017 |
tyconcepts:amen ma'am... God bless you too. I will have to cook moinmoin one of these days too.. Happy chopping 1 Like |
| Re: How I Made My Moimoi by tyconcepts(op): 10:19am On Jul 01, 2017 |
Erums:Welcome sire. |
| Re: How I Made My Moimoi by Probz(m): 10:54am On Jul 01, 2017 |
From what I've heard nutmeg's a must for mai mai and chin chin. 1 Like |
| Re: How I Made My Moimoi by Pamelayoung: 10:46pm On Jul 02, 2017 |
Did you put anything under the pot to prevent the plastic from burning or is your pot none stick |
| Re: How I Made My Moimoi by tyconcepts(op): 7:02am On Jul 03, 2017 |
Probz:I concur.... I never knew until someone mentioned it here. 1 Like |
| Re: How I Made My Moimoi by tyconcepts(op): 7:03am On Jul 03, 2017 |
Pamelayoung:No I didn't.... I just monitor it and make sure the water doesn't dry out before it's properly cooked. |
| Re: How I Made My Moimoi by tyconcepts(op): 1:36pm On Oct 18, 2017 |
Rice, Stew, Egg cupcake and Moi-moi in all it's gorgeous glory 2 Likes
|
| Re: How I Made My Moimoi by YetidStores(f): 3:42pm On Oct 18, 2017 |
tyconcepts:Please, how did you mould your rice to give it that cup/bowl shape |
| Re: How I Made My Moimoi by tyconcepts(op): 8:13pm On Oct 18, 2017 |
YetidStores:I served the rice into my moi moi cup and kept pressing it down while adding more... After which I turn the cup face down on my plate and VIOLA!!! 2 Likes |
| Re: How I Made My Moimoi by YetidStores(f): 8:54pm On Oct 18, 2017 |
tyconcepts:Thank you 1 Like |
| Re: How I Made My Moimoi by tyconcepts(op): 9:20am On Oct 20, 2017 |
YetidStores:Welcome dear. 1 Like |
| Re: How I Made My Moimoi by tyconcepts(op): 5:18pm On Mar 17, 2018 |
Lots of you will be thinking this is your regular moi-moi No it's not..... I present to you EGG MOIMOI....Easy to prepare and super delicious.... Ask me how 1 Like
|
| Re: How I Made My Moimoi by mukhcech(m): 2:53pm On May 26, 2018 |
tyconcepts:This the best I read this Ramadan. Thank you. 1 Like |
How To Prepare Ekuru/ofuloju (white Moimoi And Stew) • Moimoi Rollup (baked Beans Pudding Roulade) • How I Made My Delicious Weekend Fish Barbecue • 2 • 3 • 4
How To Make Spicy Isi Ewu: Spiced Goat Head Recipe • Urhobo Delicacies (pictures) • Man Says He Found Black Spots On Pure Bliss Wafer Biscuits, Raises Alarm (Video)