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Congrats for deciding to start your own busines dear. I'm glad you're turing your disappointment to a blessing. While I am not able to partner with you, I thought to suggest that you consider starting your business from a small scale and grow from there.

SInce you make better meatpies than sweet sensations-very believable-, you might want to start making and selling meat pies for now and as you gain and grow customers you can add other foods.

I understand that you're very ambitious and want to be big but here's why I made this suggestion.
1. You are just starting out and i imagine you'll be doing this on your own. So many unforseen events come up in running a business and so many skills are required too. You want to start small so that you keep your risk at minimal if something bad happens. And you also want to acquire and enhance your skills slowly too. If you start a full service business today and got a large order you can't meet, it hurts your business badly.

2. You will be growing customers too. It's easier to sell one thing at a time to a customer than so many things. you want your customer to know your specialty and you also want to take time to study and court your customers.

3. You dont have the money! Be realistic dear. if you don't have the funds to go big, start with what you can afford.

If you work hard and stay persistent and focused, you can become the next big food chain brand. Rome wasnt built in a day.

Good luck and I hope i was helpful

Xoxo

newyorkaba: Congrats for deciding to start your own busines dear. I'm glad you're turing your disappointment to a blessing. While I am not able to partner with you, I thought to suggest that you consider starting your business from a small scale and grow from there.

SInce you make better meatpies than sweet sensations-very believable-, you might want to start making and selling meat pies for now and as you gain and grow customers you can add other foods.

I understand that you're very ambitious and want to be big but here's why I made this suggestion.
1. You are just starting out and i imagine you'll be doing this on your own. So many unforseen events come up in running a business and so many skills are required too. You want to start small so that you keep your risk at minimal if something bad happens. And you also want to acquire and enhance your skills slowly too. If you start a full service business today and got a large order you can't meet, it hurts your business badly.

2. You will be growing customers too. It's easier to sell one thing at a time to a customer than so many things. you want your customer to know your specialty and you also want to take time to study and court your customers.

3. You dont have the money! Be realistic dear. if you don't have the funds to go big, start with what you can afford.

If you work hard and stay persistent and focused, you can become the next big food chain brand. Rome wasnt built in a day.

Good luck and I hope i was helpful

Xoxo

I really appreciate for what you talking. Just follow this guy's instruction and i am sure you will success one day!

Hmmm...looking for a partner/sponsor. Can we clear the air on why you got fired?... bad cook?..stealing?...showing up for work whenever you feel like? As a cook...it's not for you to say how how good your food is....that is for the customers to decide. On starting the business...you see a need ...to provide food at night.Can't you start small? ...and on your own? I would suggest you start with a pot of whatever food. If you are that good...and clean...people wojld be waiting for you the next night and word would spread. That's how you would build a customer base and eventually when you have enough money you can open a restaurant and don't have to worry about customers. Creep before you walk.

Beautiful ideas, good suggestions from nairalanders. Start with what you have. Be diligent,be honest, be focused. And up you go. See you at the bank.
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