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Health Benefits Of Red Wine - Health - Nairaland

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Health Benefits Of Red Wine by sunvick(m): 2:27pm On Jun 30, 2016
Its advised to take red wine in moderation.

Find below the health benefits of red wine;

1: Red wine reduces the risk of kidney stone formation

2: It prevents the initiation and progression of atherosclerosis (I.e.hardening of arteries)

3: The alcohol and polyphenol in red wine promotes the formation of nitric oxide (NO) which is key chemical relaxing factor in regulation of vvascular tone.

4: It has a heart protective effects, I.e. moderate intake helps prevent against coronary heart disease by reducing production of low density lipoprotein (LDL) cholesterol and boosting high density lipoprotein cholesterol.

5: It produces anticlotting action, I.e. it lowers levels of protein fibrinogen which is responsible for blood clotting formation.
Re: Health Benefits Of Red Wine by nnamdi1993: 2:49pm On Jun 30, 2016
So true. Wen i discovered i had hypertension,d doc said i shldnt drink anymore buh if i wanna drink it shld b red wine

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Re: Health Benefits Of Red Wine by adeememman(m): 3:54pm On Jun 30, 2016
nnamdi1993:
So true. Wen i discovered i had hypertension,d doc said i shldnt drink anymore buh if i wanna drink it shld b red wine
cool wink
Re: Health Benefits Of Red Wine by lordtriplee(m): 7:28pm On Aug 16, 2016
sunvick:

Its advised to take red wine in moderation.

Find below the health benefits of red wine;

1: Red wine reduces the risk of kidney stone formation

2: It prevents the initiation and progression of atherosclerosis (I.e.hardening of arteries)

3: The alcohol and polyphenol in red wine promotes the formation of nitric oxide (NO) which is key chemical relaxing factor in regulation of vvascular tone.

4: It has a heart protective effects, I.e. moderate intake helps prevent against coronary heart disease by reducing production of low density lipoprotein (LDL) cholesterol and boosting high density lipoprotein cholesterol.

5: It produces anticlotting action, I.e. it lowers levels of protein fibrinogen which is responsible for blood clotting formation.

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