A list of all igbo foods

Haba,Wia dem fooding,nah? Iyam hungry o...

Justiceleague1:
Wia dem nah?

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bobjack:
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STEP-BY-STEP: How To Make Delicious Igbo Soup
Nigerian chophouses typically list a number of soups with meat or fish ingredients, served with either pounded yam, eba (steamed garri), semovita or jollof rice. Pounding yam is an effort on its own, and after observing its pounding, you probably value your food a lot more. The soups are mostly palm oil based and the most popular ones in Igboland are:

bitterleaf soup, with bitterleaf not very distant from spinach;
ora and ogri soup, a vegetable-based soup, most commonly eaten in villages;
egusi soup, yellowish soup based on melon seeds;
okro soup, sticky, viscous ‘draw’ soup made out of sliced okro pods;
ogbono soup, another ‘draw’ soup based on ogbono pods and
vegetable soup, the most exclusive soup, because of its ingredients.

Also read the Six fruits igbo pregnant women eat and their health benefits
Your pregnancy diet must include healthy and nutritious foods and fruits. Healthy eating is especially important during pregnancy. Here are Six fruits igbo pregnant women eat to get the nutrients they and their growing baby need. WATERMELON It helps cure morning sickness, alleviate feelings of nausea and also gives relief from heart burns during pregnancy.

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