I dont know how to fry an egg, i thought there are two ways you might want your eggs to be, so scattered and so firm, i know the firm ones but i want someone to put me through on how to fry the scattered ones

Just do the usual, but ensure you beat the egg as soon as it begins to fry on the pan.

Remember, just fry the eggs and ensure you beat it lightly as soon as it begins to fry.

They're more properly called Scrambled Eggs.

Google is your friend, dear!