pls, i heard there’s a special way imo state and specially the people of Owerri cook their jollof rice, how do they do it and which one sweet pass between Imo jellof and say Yoruba rice or Anambra jollof

You don’t half ask the strangest questions sometimes.

Imo State people like their rice deep red-pinkish in colour. They used to use palm oil in place of groundnut oil to cook it back in the day. That’s it.

Probz:
You don’t half ask the strangest questions sometimes.

Imo State people like their rice deep red-pinkish in colour. They used to use palm oil in place of groundnut oil to cook it back in the day. That’s it.

Oooh and how do Anambra and Yoruba people cook am

ARS Rebus Trading makers of your pure, affordable and healthy palm oil
Buy

25 litres @ #9,000
10 litres @ #3,600(without keg and get 75cl palm oil free)
10 litres @#4,000 (with keg and get 75cl palm oil free).

Call now to order.
Home and office delivery available also.
Call or SMS or whatsapp
08163459035

Pls how do Owerri people cook the jollof rice