[url]Peanut roaster machine[/url]http://www.nuts-machine.com/Products/12.html is mainly used for baking or drying peanuts, peanuts, chestnuts, walnuts, almonds, broad beans, coffee beans, melon seeds and other granular materials. The principle of rotary drum, heat conduction and heat radiation is used, and coal is used as fuel; low cost. What makes the use of peanut baking machines more and more common, so what should you pay attention to when using peanut roaster machines?

1. Before the fire is fired, the residual slag at the bottom of the furnace should be cleaned. This is to avoid the blockage of the heater and affect the heating time of the heater. In the process of burning, the grate should be cleaned in time to avoid poor ventilation caused by coal coking.

2. Immediately after firing, open the high temperature pump to accelerate the thermal conduction heat cycle. When the oven temperature reaches 80 °C, start the forward rotation button of the cage to make the cage enter the working state and avoid the high temperature static deformation. During the operation, when operating the forward/reverse button, the cage should be stopped first, then the reverse button should be activated to avoid inertia damage to the motor and other components.