Oats are a new thing in my diet. I started cooking it after looking at the nutritional content online. Rich in alot of micro nutrients. If you can't access African sorghum and millet in the city this is definitely worth a try.

Ingredients:
I cup oats
4 cups water
1 cup powdered peanut
3 tablespoons sugar
A pinch(or two) of salt

(Turn your roasted peanuts into powder by putting them in your blender and if your blender has a button labelled "pulse", it will give the best result. I sifted mine afterwards to remove chunks of peanut that had not been blended)

Method�

1. Bring the water to a boil
2. Add the oats, let it boil for around 15 minutes. Stir continuously when it starts sticking to the pot
3. Add peanut powder...
4. Add salt to taste and sugar.
5. Boil and stir continually for at least 10 minutes as the peanut further thickens the porridge

Serve when ready