I will be answering some challenging questions and requirements for your local and foreign food packaging or import permit to bring your products into Nigeria market.
Do you have compliance notices or you are having difficult on the step to take ing registering your products.
Drop you questions and I will treat it as soon as possible. Free of charge

Let discuss why some product fails at NAFDAC
1 ~ Poor packaging: Local or foreign product regulated by nafdac should follow proper guidelines for product packaging. If you packaging are complicated, nafdac will invite you to come and explain your mode of packaging. They send email and calls to your correspond number twice which if your responds to the compliance issue rised your product will be rejected.

2 ~ Poor product Labelling: as consultant, I have seen the worst of Labelling, using not properly spelled, poor use of English languages in description of product, omitting nafdac no spot, production and expiration date with batch no section on the label

3 ~ Lab analysis .. Sometimes client need to understand that passing GMP is not the real deal but scaling lab analysis. Whatever you might had submitted to lab is not the final, clients have to be deliberate about what they package for lab, what you had submitted as lab analysis will be checked in the laboratory of nafdac. Once an infractions is detected your product will be rejected.

I will share more details as time goes bye. These are some of the infractions noticed this month approval meeting and the product released.
All the seven local products submitted for July and six out of the Nine product submitted in the different nafdac offices in August were approved but 2 came out rejected due most to poor product handling by clients . The good thing is that we will be resubmitting the products in September.

Other services we render ...
~ Trademark registration for #40,000
~ Business name registration for #12,500
~ Soncap registration
~ NAFDAC import and advert permit

Call or chat 08185401797 for enquiries and requirements

Facility
There are different criteria for the facility preparation for GMP inspection. Mostly base on the nature and scale of business.
Micro industry can use Room self with kitchen that is properly ventilated or 2 rooms with kitchen.
Small scale can go from 2bedroom to mini hall that is properly label and partition to differentiate the production process.
Factory are the big player and they build it most times to follows guidelines that are closely monitor.

Call 08185401797 for requirement
● NAFDAC registration for all local and foreign products
● NAFDAC Import, Export and Advert Permit for all NAFDAC regulated products
● Trademark registration for products, brand name and Logo #40,000
● End User Certificate (EUC) for special purpose import permit
● SONCAP registration and SONCAP import permit
● Business name registration with CAC #12,500

Nafdac production processes and Equipment

What are the minimum expectations from clients on production processes and equipment.
Production processes may differs due to the nature of what is been locally package or imported, production processes for drying food from their natural state is different from foods left in their natural state that you are either packaging directly with low shelves life or the one you will be adding preservative to prolong the shelves life a little long.
Understanding the products and having good knowledge of the packaging material help scale through compliance challenges.
Call or chat 08185401797 for details on production processes acceptable by nafdac

We also help recommend good vendors for quality nafdac equipment too