gloryhomemaker:
Lalasticlala, bitter leaf soup is ready. Have you eaten it before?

This video shows that, if one can cook oha soup then he or she can prepare onugbu soup as well, and that's really cool. Their's no difference between this video and that of your oha soup video. The only difference is the onugbu leaf you added. I will be trying this out next week. I need you to guide me on the onugbu part. As an Anambra boi, I love onugbu leaf very long

My least favourite soup.
Not bad

Nikkganc08:


.


Once I see ur nairaland thread eh...

Chai....!!!


Why would I pass without viewing d video and commenting?


Good food = Good life

Others can come later.

Thank you so much.

mannasseh:
you didn't add okpei or ogiri

I did. Ogili Igbo

Amos1423:
bittěrleaf in the south south is best prepared with water leaf... you should try the combo! can I get some meat please

Its delicious too, I made a thread of it sometime ago here.

The meat is all yours nah.

Francis95:


This video shows that, if one can cook oha soup then he or she can prepare onugbu soup as well, and that's really cool. Their's no difference between this video and that of your oha soup video. The only difference is the onugbu leaf you added. I will be trying this out next week. I need you to guide me on the onugbu part. As an Anambra boi, I love onugbu leaf very long

Yea, you are absolutely correct. The difference between Oha and Onugbu is the leaf. For Oha soup we use Oha leaves and Uziza leaves while for Onugbu soup we use only Onugbu.

You can get the long ones from the market.
Please you might have to wash the Onugbu again and have a taste before adding into the soup, to avoid extra bitter taste.

I will be waiting for the pictures as well.
Thank you so much.

Just remove the ogiri, I will be good.

fantasy2018:
Just remove the ogiri, I will be good.

Why, that's the signature of the soup nah

gloryhomemaker:
In this cook with me video, I showed how to make bitter leaf soup that you can't get over with.

Bitter leaf soup known as Ofe Onugbu, mainly for the indigenous people from the south eastern part of Nigeria, is one soup that is very healthy due to the vegetable used which is called bitter leaf.

It's healthy, nutritious and very delicious, let's cook together.


Ingredients used:

Beef
Assorted meat (Offal)
Kpomo
Bitter leaf
Ede (Cocoyam)
Ogiri Igbo
Yellow and red peppers
Crayfish
Palm oil
Stock fish
Dry catfish
Seasoning cubes
Salt to taste


https://www.youtube.com/watch?v=2o5P9z28B-8

From the way you ground up the bitter leaf I can tell that you are Esan. Real(Igbo) Ofe Onugbu contains near-whole bitter-leafs.

gloryhomemaker:
Lalasticlala, bitter leaf soup is ready. Have you eaten it before?

Lalasticala, don't enjoy any bitter leaf soup without snake meat. Remove the beef and add snake.

anyilalaz:


Lalasticala, don't enjoy any bitter leaf soup without snake meat. Remove the beef and add snake.

No snake inside my pot oooo. I reject

Nigeria or ethnic nationalities of Nigeria need to document their foods and any documentable aspects of thire culture. At the very least, culture is increasingly capital.

Currently Nigeria is hamoraging culture to Africa. In other words, Africa Nations are adopting Nigeria stuff and passing it off as theres. They don't give credit.

gloryhomemaker:


Yea, you are absolutely correct. The difference between Oha and Onugbu is the leaf. For Oha soup we use Oha leaves and Uziza leaves while for Onugbu soup we use only Onugbu.

You can get the long ones from the market.
Please you might have to wash the Onugbu again and have a taste before adding into the soup, to avoid extra bitter taste.

I will be waiting for the pictures as well.
Thank you so much.

Sure. Alright noted.
Thanks for all you do

gloryhomemaker:
In this cook with me video, I showed how to make bitter leaf soup that you can't get over with.

Bitter leaf soup known as Ofe Onugbu, mainly for the indigenous people from the south eastern part of Nigeria, is one soup that is very healthy due to the vegetable used which is called bitter leaf.

It's healthy, nutritious and very delicious, let's cook together.


Ingredients used:

Beef
Assorted meat (Offal)
Kpomo
Bitter leaf
Ede (Cocoyam)
Ogiri Igbo
Yellow and red peppers
Crayfish
Palm oil
Stock fish
Dry catfish
Seasoning cubes
Salt to taste


https://www.youtube.com/watch?v=2o5P9z28B-8

there is nothing like asorted meat.stop giving yourself reasons to bring in diseases

Alusiizizi:


From the way you ground up the bitter leaf I can tell that you are Esan. Real(Igbo) Ofe Onugbu contains near-whole bitter-leafs.

The picture didn't do justice to the end result of the soup. The bitter leaf was long though and much too.

gloryhomemaker:


The picture didn't do justice to the end result of the soup. The bitter leaf was long though and much too.

Ok. Noted.