Kindly add 09156563202 to your arsenal. Thank you.

Thanks so much for those that have bought from us .
There are still more dried manure available for purchase.

It is of 50kg brother

Make positive decision. Buy Poultry Waste Manure as your soil nutrient enricher. it is purely organic compa4ed to the chemicalized fertilizer.
It is safe for use.

Make positive decision. Buy Poultry Waste Manure as your soil nutrient enricher. it is purely organic compared to the chemicalized fertilizer.
It is safe for use.

We at Harmony Farmhouse located at Folu, a suburb of Ibeju - Lekki axis has over 3,000 bags of dried poultry dropping ( poultry feeds bags).
Interested buyer/buyers should contact me on +234 8155334727.
Price per unit bag ; N1 000

Minimum Purchase : 50 bags

Transportation : Buyers Discretion

Mode Of payment : bank payment after seeing what you want to buy. You are free to come for inspection before purchase as we engage in a legitimate business.
Production Capacity : 22,000 laying birds.

AT HARMONY FARMHOUSE, WE HAVE OVER 3000 BAGS (POULTRY FEED BAGS) OF DRIEDN POULTRY DROPPINGD/MANURE FOR SALE.
THE FARM IS LOCATED OFF IBEJU-LEKKI ABOUT AN HOUR DRIVE FROM DANGOTE REFINERY. THE FARM IS BETWEEN FOLU AND ODE -OMI.
ANY INTERESTED BUYER SHOULD CONTACT ME ON +234 8155334727.

SCAM SCAM SCAM
Dear Nairalanders, i beg you all, this person is a total rogue. There is no poultry house tat will sell the smallest egg size which of course is a pullet size to you at N850, less the Jumbo size. He is a fraudster. With the pric.es of feed ingredients and the cost per bag of 25kg depending on the brand one is using. The average price of the layers mash is N5 100 and a bag ca is assumed two feed only 200 laying birds per day.
A STITCH IN TIME SAVES NINE.

Do you have screen and battery for Cubot P20?

Keep on booking for the next slaughtering date.

No. The distance is much. Thanks for showing interest in our course.

No. The distance is much. Thanks for showing interest in our course.

Thanks so much for those that patronized us today. Our next slaughtering date is Wednesday, 24th of February, 2021.
To avoid disappointment we implore our numerous customers to book ahead which of course will afford us enough time for planning as we always guide against leftover.

Maqpisces Farms

We are Maqpisces Farms, a registered farm outfit. We are into slaughtering and processing of Turkey birds and Red Sokoto Goats on Wednesdays and Saturdays in other to meet the needs of our numerous customers. our animals are slaughtered with the most humane method with the fear of God.
WHY MUST YOU BUY OUR TURKEY MEAT
*it is Halal
* It is free from contaminants
*It is free from chemical preservatives
* It has natural taste compared to the conventional ones that are in the markets
SERVICE AREAS
√ Shomolu axis
√ Bariga axis
√Magodo axis
√Alapere axis
√Gbagada axis
√ Sabo - Yaba axis
LOCATION
our farm is located in Oke Odan, Ogun State, but our sales outlet is in 15, Oloruntoyin Street, Abule Okuta, Bariga Lagos State.


BOOKING
It is advisable to book a day or two before the slaughtering days via our WhatsApp handle 08024740226. This will enable us to determine the number of Turkey birds and Red Sokoto Giants to slaughter per the slaughtering period.


COST PER KILOGRAM OF OUR TURKEY AND GOAT MEAT
~ Turkey meat (N1870 - N2000) depending on the part(s) you are buying.
~Goat meat (Chevon) N1850

We also take orders for the parties

We are Maqpisces Farms, a duely registered farm outfit. We are into slaughtering and processing of Turkey and Goat for immediate consumption and bringing this service closer to your door step.
We slaughter and process Turkey and Red Sokoto Goats on Wednesdays and Saturdays in other to bring convenience to the consumers.
Our Turkey and Goats are diseases - free slaughtered and processed with the fear of God. Our Turkey and Goat meat are both HALAL.
WHY MUST YOU BUY OUR TURKEY AND GOAT MEAT
√Halal
√Natural Taste
√No Preservative unlike the popular one we eat
√No Contaminant
√Hygienically Processed
√No Foreign Material(s)
√Straight To The Pot
HOW TO PURCHASE OUR TURKEY AND GOAT MEAT
You can contact us via our WhatsApp platform 08024740226 and signify interest a day or two before the slaughtering days. This will enable us to determine the number of Turkey birds and Goats to slaughter to avoid excess. We also take orders for Parties.
OUR LOCATION
Our farm is located at Oke Odan in Ogun State, but our service centre is at 15,Oloruntoyin Street, Abule Okuta, Bariga, Lagos State.
COST PER KILOGRAM OF TURKEY AND GOAT MEAT
*Turkey (N1870 -N2000) depending on the part you are buying.
*Goat Meat(Chevon) N1850
SERVICE AREAS
*Shomolu axis
*Bariga
*Ketu and Alapere axis
*Sabo -Yaba axis
*Magodo axis
*Gbagada axis
NOTE: THE BUYERS ARE SOLELY RESPONSIBLE FOR THE TRANSPORT FARES BEYOND GBAGADA AND BARIGA AXIS.

I buy both foreign and local male turkey of average weight of 16kg and above.
If you have either of the turkey, kindly contact this WhatsApp line : 08024740226
I buy based on the weight of the turkey .
Target location : Lagos and Ogun States

Add 08155334727

This group is created to teach and learn the successful tricks of producing *turkeys, broilers, boilers, cockerels and the pullets*
The essence of this group is to learn the nitty-gritty of poultry farming ranging from sourcing for the birds, housing, feeding, feed formulation, vaccinations ( organic and conventional methods) and marketing strategies.
*Every member of this group is a stakeholder
*It is for the existing poultry farmers /would be farmers/housewives/students/lovers of poultry farming /and the retirees
Note: There is *NO* posting of topics/issues that are unrelated to poultry
*Any member that doesn't abide with the lay down rules shall be banned.
Any interested person should WhatsApp me on 08024740226

Producing any livestock feed has is lay down rules and once you know it, then you are good to go. You can check my signature for this or better still, you contact me on my WhatsApp.

Wow! Good to hear it. It is always good and profitable you produce your own livestock feeds. The procedure is as simple as your name is. To learn it, simply check my signature or probably contact me via my WhatsApp.

There could several reasons for this. One or more of these could be a factor : source of the poult, the feed quality, feed palatability, environmental factor, disease from the hatchery and many more. I would have loved to assist a bit if you can post the pictures of the affected poults basically their vents region.
In the meantime, you can engaGE them in force feeding because young turkey (poults) are suicidal at young age..
Force feedecan be achieved by either giving them boiled egg as if feeding a baby and/or glucose to give them streams vigour, but egg feeding is more preferable.
I wish you the very best

[b][/b]Interested PATNERS are needed in buying our raised broilers at every fortnight (2 weeks) or on the request of the purchasing patner(s) who will in-turn sell to their outlets. We sell per kg of live weight.
The birds are raised with the best of feed that is devoid of pathogens or diseases and with the best of taste which is not defer from eating those raised at home extensively.
Call to PATNER us today. [b]Interested PATNERS are needed in buying our raised broilers at every fortnight (2 weeks) or on the request of the purchasing patner(s) who will in-turn sell to their outlets. We sell per kg of live weight.
The birds are raised with the best of feed that is devoid of pathogens or diseases and with the best of taste which is not defer from eating those raised at home extensively.
Call to PATNER us today. [/b]Interested PATNERS are needed in buying our raised broilers at every fortnight (2 weeks) or on the request of the purchasing patner(s) who will in-turn sell to their outlets. We sell per kg of live weight.
The birds are raised with the best of feed that is devoid of pathogens or diseases and with the best of taste which is not defer from eating those raised at home extensively.
Call to PATNER us today.

There are 500 live broilers for grabs. They are organicallyraises with self made feed that are Maize - Soybeans based.No single trace of Antibiotics Growth Promoters. The birds are fed on blended botanicals and herbs such as Telfaria occidentalis, Tulsi, Curcuma longa Azadiranchta indicates and plant extracts and many more.
when cooked, they taste natural unlike the conventionally raised ones.
We are also looking for supermarkets and malls to be supplying to.
No regret in partnering with us.

Happy new month to all great farmers in the house and using this same medium to wish us all happy Xmas and new year in advance.
As we all are awaiting these Yuletides, we should all be concerned with the quality of chicken we eat. Either from broiler or turkey. With due respect to the market women who engage in the chicken frozen business, it is better we buy farm fresh live broilers or turkey who are by far better than the imported ones via Cotonou border. These imported ones are full of steroids, hormones, drug residues emanated from the use of various types of antibiotics which prone the consumers to various illnesses you can think of, the height being cancer due to the presence of the carcinogenic substances.
Of course, the majority of the ones from the farm are not totally free from all these. But like I said earlier on ,it is still preferable than the so called imported junks all because of its cheapness.
But the best being the consumption of organically raised poultry. Instead of using the so called CHEMICALS, herbs and its extract are used which are natural and help in curing some ailments ranging from arthritis to boosting immunity depending on ones knowledge on ethnic - veterinary medicine.
Commonly used herbs include garlic, turmeric, ginger, black pepper, chilli pepper, basil plant, Alma plant, neem plant, clove seed, pawpaw leaves, pawpaw fruit, pawpaw seeds, banana peel avocado seed, rapeseed etc.
In using any of these, I advise you have a detailed knowledge of each of the listed ingredients and others, otherwise one will regret using any of it. It is not a rocket science.

Interesting to know that some broiler farmers are still arguing it that it is impossible to get a broiler ready at 5 weeks old with an average weight of 2kg. But the truth is that the SECRET is in the BROILERS 10 days of live and nothing more.
The birds are fed with a special feed that at 10 days one should get between 4.5 to 5.5 times the weight of a day old broiler which is between 40 - 42 g.
The question now is how many of us is getting this value?
Of course, the result isn't just dependent of the feeding alone, there are other factors such as the strain if the bird( Arbor Acre, Arbor Acre Plus, Marshall, Cobb, etc) and also the management system practiced.

Your challenge is peculiar issue. First and foremost, it could result if the farm staff are underpaid. And if this is true, then i will suggest their salaries upgraded.
Having said this,other neccessary measures include the following:
a. Take astock of the pullets
b. Make a proper record of the laying pullets available in terms of Hen Day Production
c. Make sure that there is no any form of socket in the pens.
d. Absence of naked wires with access to the mains.
e. No burning of grasses unless authorized.
f. Absence of cooking pots/stoves etc within the perumeter fencing of the poultry house except the staff are housed.
g. Eggs should no longer be given to the staff as gifts either cracked ones or otherwise.
h. Staff should submit themselves for proper searching when coming and leaving the farm premises.
And lastly, spend a week on the farm to DETERMINE the HEN DAY PRODUCTION on the average as this idea will reveal further anomalies.
GOOD LUCK.

[quote author=Maqpisces post=68347692]The following equipment are placed for sale :
1. 2 PCs of Galvanized iron plate fryers of 4mm thickness and trapezoid in shape
2. 2 PCs of Wrought iron plate fryers of 3mm thickness and trapezoid in shape as week
3. A 25 Tonnes Hydraulic jack
4? 2 PCs of Garri Press made of Channel 5 iron used in constructing chassis in trailers
5.Large Powdered Grinding Machine specifically for powdering the garri lumpos (koko) into powder
6.10HP powering machine with 10 litre tank
7.The Cassava Grinder

Location: Ogun - Osun Road , Oke Odan,Ogun State

Asking Price : N300,000.00
Three Hundred Thousand Naira Only.[
It is still much available.

I have a full set for Sale. Check my signature and u will see the details.
A. 4pcs manual fryers
B. 2pcs of Hydraulic Press made of Channel 5 iron
C. 25 Tonnes Hydraulic Jack
D.A 10HP motorized powering machine with 10litre tank
E. A Cassava Grinder
F. A Powdering Grinding Machine for Koko

The following equipment are placed for sale :
1. 2 PCs of Galvanized iron plate fryers of 4mm thickness and trapezoid in shape
2. 2 PCs of Wrought iron plate fryers of 3mm thickness and trapezoid in shape as week
3. A 25 Tonnes Hydraulic jack
4? 2 PCs of Garri Press made of Channel 5 iron used in constructing chassis in trailers
5.Large Powdered Grinding Machine specifically for powdering the garri lumpos (koko) into powder
6.10HP powering machine with 10 litre tank
7.The Cassava Grinder

Location: Ogun - Osun Road , Oke Odan,Ogun State

Asking Price : N300,000.00
Three Hundred Thousand Naira Only.

High quality and disease free Plantain Suckers are available for sale.The Plantain farm is sitted on 7.5 hectares of land.
Location : Oke Odan, Yewa South Local Govt; Ogun State.
Quantity Available: 10 000 +
Price/Unit : N100.
For purchasing , kindly check my signature.

These days that the price of Maize is fluctuating between N110 and N130 depending on locations as the PRIMARY SOURCE OF ENERGY and this ingredient accounts for between 40-55% inclusion rate depending on the bird under consideration.As a result of this, what cheap but effective option is left?
The answer to it is to replace Maize partially or wholly with CASSAVA PEEL MEAL which is very cheap when compared the two ingredients prices of N40 :N110.
BE A SMART POULTRY FARMER.

There are several feed ingredients that are available across the nation ranging from A to Z of these raw materials that can be easily purchased from any Agro based dealers or some feedmillers.
Ability to buy these ingredients and mix them in the right proportion will give your livestock a good edge over the commercially packaged ones bassd on the following facts:
-Freshness : In as much as the raw materils/ingredients are just being mixed together irrespective of the days that the ingredients spent in the warehouse, it is still assumed fresh because the level of its deteriotation is under check.
- Small Quanyity Produce : Yes, when compared to those that are being produced en mass from those packaging companies like XYZ feed company. And the importance of this is that the rate and time of the feeds going rancid is also put under check as the livestock can consume the little quantity produced under a certain time frame.
-No need of Artificial Anti-Oxidant: What anti oxidant specifically does is to prevent the unneccesary interractionz of the various ingreients used to oxidate which makes the feeds grow mould and unfit for consumption for the livestock. Most of the antioxidants used are chemically produced.
-High Cost : When you consider all these afforementioned facts, all these additions shoot up the cost of buying commercially produced feeds.