₦airaland Forum

ahnie:
This person be very careful.you need to be investigated.abeg where you for dey work.my God!
Maria you dey see how this person dey oppress us so.

Lolzzzzzzzz

IVORY2009:
Lolzzzzzzzz

Like seriously are you in naija?

ahnie:
Like seriously are you in naija?

No...

IVORY2009:
No...

Mo so be!

Brekie

IVORY2009:
Food....

wedone sa

...

Kavod:
Well.., the food looks disgusting
Looks like meals made in shrines.

You read my mind. Very disgusting yamayama street food

adecz:
⏩ So, I was in the motor spare parts
market one morning to buy some car
replacements & I saw dudes gathered
around this food vendor's location.

As I approached, I noticed the aroma
and look of her food & decided to partake ☑️

Due to long throat, I made sure I ordered for every meat on offer.. cowleg, goat meat, fish, beef with the fragrant jollof ☺️☺️��

The menu was as tasteful as it looked.♥♥

Hope say toilet dey for that market sha. You can’t tell me say you no run go destroy toilet after chopping this yamayama street food

Halcyon123:
Brekie

Can you please explain how you made this? It looks delicious.

https://www.youtube.com/watch?v=0cashHM2Qu8

Very simple,break you eggs in a bowl,season and beat. Coat your bread and fry on very low heat. That is all. Use just a tablespoon of oil,doesn't need much oil

queenDD:
Can you please explain how you made this? It looks delicious.

IVORY2009:
Food....

Looks good.
Do the beans taste like our usual beans?

Halcyon123:
Brekie

Good looking French toasts.

ahnie:
This person be very careful.you need to be investigated.abeg where you for dey work.my God!
Maria you dey see how this person dey oppress us so.

EFCC can never locate his location.

mariahAngel:
Looks good.
Do the beans taste like our usual beans?

Not really, this are kidney beans, in can, I have the uncooked once too, but it takes longer time to cook than our usual beans

Bread

IVORY2009:
Not really, this are kidney beans, in can, I have the uncooked once too, but it takes longer time to cook than our usual beans

OK.

In an online class, someone suggested soaking them overnight before cooking will get them cooked quickly, but I'm not a fan of soaking beans before cooking because they tend to lose their sweetness. (I once tried and regretted it)

mariahAngel:
OK.

In an online class, someone suggested soaking them overnight before cooking will get them cooked quickly, but I'm not a fan of soaking beans before cooking because they tend to lose their sweetness. (I once tried and regretted it)

I think I will try this recommendation when next, because those beans can be very stubborn when cooking it, it can take 2 hours to get cooked.

IVORY2009:
I think I will try this recommendation when next, because those beans can be very stubborn when cooking it, it can take 2 hours to get cooked.

OK.
Stubborn beans.

mariahAngel:
OK.
Stubborn beans.

Halcyon123:
Very simple,break you eggs in a bowl,season and beat. Coat your bread and fry on very low heat. That is all. Use just a tablespoon of oil,doesn't need much oil

Thank you ma.

Thanks dear

mariahAngel:
Good looking French toasts.

Sapa Reloaded...

Palm kernel and garri flakes

Rice...

IgiveLadiesBj:
Sapa Reloaded...

Palm kernel and garri flakes

Your camera and cooker show say you dey very serious. Sapa na bastard

Dinner

SweetVibe:
Brunch at work

Dem use hand take mix am ni

Food

islamics:
Dinner

Is that pancake or egg?