mushroom and spinach pizza

🍹 Hungry man sized meal 🍲

Simplecity:
dominoes or pizza hut??...this looks really good😝

thanks. Done by me. Taste better than dominoes or pizza hut 😛

adecz:



🍹 Hungry man meal 🍲

Potatoes + fried + orísirísi

CMC180:
Grocery

Garri that get swagg be this.

doggedfighter:


Akposy, how do I make my chicken come out like yours.

Recipe and method of preparation will be appreciated.

Hello.............

nairalee:


Hello.............

hello

How are you doing ?

doggedfighter:


hello

How are you doing ?

phew!!!!!!!!!!

nairalee:


phew!!!!!!!!!!

i really dont even know what to say.
how've u beeeeeeeeeeeeeeeeeeeeen?

nairalee:


i really dont even know what to say.
how've u beeeeeeeeeeeeeeeeeeeeen?

Yea, sometimes we lack words.

I am fine.

doggedfighter:



Yea, sometimes we lack words.

I am fine.

Lost contact pls

CMC180:
Grocery

Garri the Lifesavers 🙌🏾🙌🏾❤️❤️

Banana pancakes🤌🏾

That is a highly fermented kimchi.

Made this with sauerkraut. The sauerkraut was good until it fermented well. I just couldn't eat it.
Doff my cap for those who eat it. Make I dey manage my kimchi.

descarado:
That is a highly fermented kimchi.

Made this with sauerkraut. The sauerkraut was good until it fermented well. I just couldn't eat it.
Doff my cap for those who eat it. Make I dey manage my kimchi.

This jollof looks good and beautifully moist, I know it would be delicious.

cococandy:
Spicy tomato sauce for jollof and pasta
Walnut and basil Pesto for salmon
Fruits and veggies for the week.

All from my backyard.

Nice. How do you prevent your pesto from oxidating?

Dinner from last night:

Pounded yam with black soup.

GboyegaD:
Dinner from last night:

Pounded yam with black soup.

Can you tell me the veggies you use for black soup pls.

I love this soup but I don't know most veggies to combine.

omooba969:


This jollof looks good and beautifully moist, I know it would be delicious.

.
It is.

GboyegaD:


Nice. How do you prevent your pesto from oxidating?

Thanks.

I top it with a layer of olive oil and store in the fridge. Use up within the week. Or freeze individual serving sizes if not used up. You can just pop the frozen cubes on your pasta chicken or fish when cooking.

descarado:

Can you tell me the veggies you use for black soup pls.

I love this soup but I don't know most veggies to combine.

I use bitter leaf, scent leaf, and spinach.

cococandy:

Thanks.

I top it with a layer of olive oil and store in the fridge. Use up within the week. Or freeze individual serving sizes if not used up. You can just pop the frozen cubes on your pasta chicken or fish when cooking.

Thanks a lot. No more worries about my pesto.

You’re welcome. I forgot to add. For a lower calorie option, you can also top with lemon juice if you don’t mind a bit of tanginess. Personally I find the tanginess great on fish

GboyegaD:
.

Thanks a lot. No more worries about my pesto.

cococandy:
You’re welcome. I forgot to add. For a lower calorie option, you can also top with lemon juice if you don’t mind a bit of tanginess. Personally I find the tanginess great on fish

I am okay with lemon. For the most of it, I take a lemon cheesecake for breakfast since I found a nice recipe of cheesecake made with oatmeal and chia seed as the base. You can check the youtube channel of "How to cook smarter" if it is something you may want to try.

GboyegaD:


I am okay with lemon. For the most of it, I take a lemon cheesecake for breakfast since I found a nice recipe of cheesecake made with oatmeal and chia seed as the base. You can check the youtube channel of "How to cook smarter" if it is something you may want to try.

I’ll check it out. I have chia seeds collecting dust in the pantry

cococandy:
Spicy tomato sauce for jollof and pasta
Walnut and basil Pesto for salmon
Fruits and veggies for the week.

All from my backyard.

Wow ma, which iphone took these shots, they are so clear.

cococandy:
I’ll check it out. I have chia seeds collecting dust in the pantry

It has been helpful and now, I think having versatile options for breakfast with oatmeal makes it interesting. I do either the cheesecake or overnight oatmeal topped with yoghurt and berries. I even mix cooked steel cut oats with regular oats.

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Annahh:
Wow ma, which iphone took these shots, they are so clear.

Hi. I took it with the 14 pro max

cococandy:
Hi. I took it with the 14 pro max

Make sense.

Annahh:
Make sense.

From my end tho my pictures don’t usually look very clear. I don’t know if my version of nairaland is broken 😭