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Nairaland Forum / Nairaland / General / Food / Why Prices Of Bread Are High – Bakers (19854 Views)
Price Of Bread And Pure Water In Kaduna (video & Pictures) / Prices Of Bread, Paste May Crash As FG Releases Four New Varieties Of Wheat / Expect 50% Increase In Prices Of Bread - Bakers Tell Nigerians (2) (3) (4)
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Re: Why Prices Of Bread Are High – Bakers by BadBradley: 4:14pm On Apr 16 |
haybhi1:looks.....so who accused Yoruba of trade blames? Nigeria's problems like on the big 3 squarely... 1 Hausa-politics 2 Yorubas - polices & politics 3 Igbos - trade and local inflation |
Re: Why Prices Of Bread Are High – Bakers by Love800(m): 4:25pm On Apr 16 |
Dem dey use fire-wood dey bake? Sonnobax15: |
Re: Why Prices Of Bread Are High – Bakers by jude2016: 4:37pm On Apr 16 |
PressMyButton:Baker's are not to be blamed for the high cost of bread! Flour, sugar, butter and other items used for production are still on the high side. Dagote and other millers should be blamed for the high price of 🍞 |
Re: Why Prices Of Bread Are High – Bakers by alphaNomega: 4:38pm On Apr 16 |
if volcano erupts in the philipines, the nigerian "businessman" will increase price |
Re: Why Prices Of Bread Are High – Bakers by Redman44(m): 4:41pm On Apr 16 |
Better and tastier bread can be produced with local grains. Cheers. |
Re: Why Prices Of Bread Are High – Bakers by Redman44(m): 4:43pm On Apr 16 |
I have since started discovering local alternatives to everything that is used to make bread and other snacks. Cheers. THINKING and WISDOM is the principal thing. Cheers. |
Re: Why Prices Of Bread Are High – Bakers by BlackyOne: 4:53pm On Apr 16 |
Why not make flour out of cassava, then you don't have to solely rely on imported wheat flour. We can have casava bread, invest in casava plantations across the country and we'll be self sufficient. |
Re: Why Prices Of Bread Are High – Bakers by Saintinoo(m): 5:09pm On Apr 16 |
Afamed: 100% normal than you are. |
Re: Why Prices Of Bread Are High – Bakers by DMerciful(m): 5:12pm On Apr 16 |
LegendHero Oturugbeke. Na statistics we go chop? https://www.bloomberg.com/news/articles/2024-04-16/ngn-usd-nigeria-s-fx-reserves-plunge-in-tandem-with-naira-rebound?utm_content=africa&cmpid%3D=socialflow-twitter-africa&utm_medium=social&utm_source=twitter&utm_campaign=socialflow-organic
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Re: Why Prices Of Bread Are High – Bakers by Everydaylove: 5:41pm On Apr 16 |
Everything was fine until Nigeria until Buhari/ Tinubu came in. E no go better for apc people lagbara edumare. Useless party |
Re: Why Prices Of Bread Are High – Bakers by CyracksMrBlogger(m): 5:56pm On Apr 16 |
CrossRhodes:if FG and custom duties are the problem, they will all complain about it. So far non of them have complained that FG and custom duties are the problem because they are not. |
Re: Why Prices Of Bread Are High – Bakers by Kingzmate(m): 5:57pm On Apr 16 |
JUST DEY PLAY SO AGEGE BREAD BACK THEN NA IMPORTED 98% RAW MATERIAL JONZIN TALK |
Re: Why Prices Of Bread Are High – Bakers by ONNYX: 6:19pm On Apr 16 |
Kingzmate: You will be shocked to know that the emboldened is the case and has always been. We have never achieved wheat production to a commercial degree. All we have had is media blitz about dry season wheat, cassava flour bread etc. So long as we don't grow wheat enough locally bread will always be expensive. Wheat is the base raw materials constituting over 70% of the total raw materials used. It worsens when we add other costs like diesel, packaging, emoluments. Do you have an idea of how much it costs to make just one set of stainless steel bread pans? What about equipment spare parts? 1 Like |
Re: Why Prices Of Bread Are High – Bakers by Equity15(m): 6:45pm On Apr 16 |
pocohantas:bokuu isn't overhyped. I beg to disagree. That bread make sense |
Re: Why Prices Of Bread Are High – Bakers by RevenuesBoost(f): 6:54pm On Apr 16 |
Then you guys should leave wheat and make cassava bread. Nigeria have cassava but don't use most of it for flour. Garri is the trend. This was what our Ex President Olusegun Obasanjo was trying to achieve. He tried to preach the use of cassava flour to make bread. https://www.nairaland.com/1364033/olusegun-obasanjo-eating-cassava-bread I've eaten cassava bread and it tastes good. We can do without wheat. Establish more industries in cassava producing states for the processing of cassava to flour and bread production price will lessen. |
Re: Why Prices Of Bread Are High – Bakers by PHAYOL81: 7:28pm On Apr 16 |
Now that dollar is crashing, why's bread getting more expensive despite? |
Re: Why Prices Of Bread Are High – Bakers by jojothaiv(m): 7:58pm On Apr 16 |
Paraman:Honestly, I need to go back in time. |
Re: Why Prices Of Bread Are High – Bakers by Redman44(m): 8:05pm On Apr 16 |
RevenuesBoost: You are so right. Cassava bread made from Cassava flour is good for consumption. Cassava bread is healthier than wheat bread. Bread can be made with Corn too, you know . 60% wheat flour and 40% maize flour can be used to make bread. Flour mills in Nigeria are trying to discredit cassava flour . There arev so many things we can make with our local crops . It is an unexplored mine we have. Cheers. 1 Like |
Re: Why Prices Of Bread Are High – Bakers by NELLY1990: 8:09pm On Apr 16 |
Hahahahaa lhawarl1: 1 Like |
Re: Why Prices Of Bread Are High – Bakers by safarifarms(m): 8:51pm On Apr 16 |
otokx:Do you think wheat is imported everyday? Do you think the wheat is freighted by jet? Or how long do you think a ship takes to move from say Ukraine to Nigeria? We don't need to take everything by emotions. |
Re: Why Prices Of Bread Are High – Bakers by masseratti: 8:58pm On Apr 16 |
PressMyButton:I swear..they are bunch of greedy people but I think other Nigerians should take advantage of the situation and enter the marker and sell lower ..itsvwe Nigerians that kill ourselves with our greed . |
Re: Why Prices Of Bread Are High – Bakers by abbeyd2(m): 9:11pm On Apr 16 |
Don't worry I have tons of wheat in stock to sell just DM for business discussion |
Re: Why Prices Of Bread Are High – Bakers by Inosky: 9:20pm On Apr 16 |
Greed that all! They want to make all the money at once. ShopRite bread is 1500, and street long loaves here is 1,700. Greed, greedy greediest |
Re: Why Prices Of Bread Are High – Bakers by Whois(m): 10:12pm On Apr 16 |
What happened to Jonathan's cassava bread |
Re: Why Prices Of Bread Are High – Bakers by justmi1: 10:18pm On Apr 16 |
If you think bread is expensive, enter marker buy ingredients and bake your bread or eat something "cheap", saying this respectfully |
Re: Why Prices Of Bread Are High – Bakers by Silentgroper(m): 6:15am On Apr 17 |
Maybe we should start doing it the revenue boost way .. mix up the wheat flour with cassava flour make the Godforsaken bread ... That's if it can be used to make bread though |
Re: Why Prices Of Bread Are High – Bakers by RevenuesBoost(f): 7:34am On Apr 17 |
Redman44: You're very right Hubby taught me how to process cassava into flour and we do it ourselves. I use it to make Pie, buns and chin chin. https://www.nairaland.com/8058820/how-used-home-made-cassava-flour |
Re: Why Prices Of Bread Are High – Bakers by Growing(m): 9:43am On Apr 17 |
When naira moved from N1000 to N1100, you increase price and say it is dollar. You kept increasing price till naira got to N1900 against the dollar. When naira goes from N1900 to N1100, you tell us that price increase is due to war and other things that don't make sense. We are also part of the problem! |
Re: Why Prices Of Bread Are High – Bakers by Emeka71(m): 12:54pm On Apr 17 |
otokx:So right. |
Re: Why Prices Of Bread Are High – Bakers by ONNYX: 8:04pm On Apr 17 |
Silentgroper: This has been tried before with some measure of success. The ratio of Wheat flour Vs cassava flour is the important variable here. It will take a lot to convince the generality of Nigerian consumers to switch to a hight content cassava flour bread. Then again you need large investments in milling to process cassava flour that will produce the quantity required by our rather numerous bakeries. Why not try to find out how many metric tonnes of wheat is brought into the country on a monthly and annual basis? You will be shocked. You can't replace wheat with cassava in the short or medium term. |
Re: Why Prices Of Bread Are High – Bakers by ONNYX: 8:04pm On Apr 17 |
justmi1: Smart response. |
Re: Why Prices Of Bread Are High – Bakers by ONNYX: 8:06pm On Apr 17 |
justmi1: Smart response. Bakers are only putting together raw materials bought from the market. They don't produce wheat, sugar, margarine or even salt. Neither do they refine diesel or Gas. |
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